Traditional Culture Encyclopedia - Travel guide - Food is the most important thing for people. If you travel to New Zealand, do you know what eating habits New Zealand has?
Food is the most important thing for people. If you travel to New Zealand, do you know what eating habits New Zealand has?
0 1 rich in seafood. New Zealand is known as "the last pure land in the world". There is plenty of sunshine and precipitation here, and the volcanic magma soil all over the island is rich, making New Zealand a paradise for agriculture, animal husbandry and aquaculture. The ocean keeps bringing delicious oysters, snapper, tuna and other delicious fish to New Zealand.
Eating milk is cheaper than drinking water. There is no industry in this land, and in fact there is no environmental pollution. There are many more cows, sheep and deer here than people. Here, there is no food without meat. Eating milk is cheaper than drinking water. Anyone who has been to New Zealand will never forget the local food and food.
The basic diet of New Zealand lifestyle is milk, cheese, bread, beef and mutton. New Zealand cuisine is characterized by less oil and lightness, attaches importance to color, aroma and taste, and likes to eat beef, mutton and raw eggs. Usually eat and drink first. They like beer best. I like to eat lean meat, fresh fruit and drink soup in winter.
Bread is the main breakfast food in New Zealand, with apple sauce, pure honey, milk, freshly ground coffee, tea, fried fish, French fries, "Mamato" sauce and interesting oatmeal. It is said that the fried fish slices are all silver cod. This kind of fish is elastic, delicious, crisp and tough after frying, and very delicious.
Lunch is more casual. Lunch in New Zealand is generally simple and casual. Contrary to what we advocate, most New Zealanders adopt coping styles, such as eating sandwiches or sushi. Although some people sit down and have a good meal, they are just spaghetti or fresh noodles in Chinese restaurants.
The biggest dinner is the biggest dinner for New Zealanders in a day, with roast lamb chops and steak. The quality of beef and mutton in New Zealand is far ahead in the world today. Beef and mutton are compact in structure, juicy and tender, and delicious. Even Turkish and Spanish restaurants, Japanese food, etc. , are all meatless.
Rich in fruits, such a green kingdom is rich in products, and there are few fresh fruits, which are various, delicious and juicy. Local products in New Zealand: kiwifruit (kiwifruit), strawberry seedlings, big cherries, apples, oranges, red grapes, strawberries, fig trees and so on. Kiwifruit, in particular, is fruity and cost-effective. Locals prefer to make other candy bars with kiwi fruit and so on.
In a word, New Zealand is a rich, modern and prosperous developed country and a paradise for eating goods. Whether you are studying abroad, traveling on holiday or working abroad, you can not only eat local specialties in New Zealand, but also see Chinese restaurants, Korean restaurants, Indian restaurants, Middle Eastern restaurants, Spanish restaurants and French restaurants everywhere, so you won't be acclimatized. Ok, pack your bags and leave for New Zealand to enrich your life experience.
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