What kind of chef is Lin Shuwei?

Lin Shuwei is a state banquet chef, and was rated as the best 50-star chef. He has served as executive chef in several five-star hotels, and served as chef in many important events such as G20 Summit, Fortune Global Forum and World Tourism Conference. In the TV program "Chinese Restaurant", he showed his excellent cooking skills and kitchen management ability as a chef. Therefore, Lin Shuwei has a high position in cooking and industry. Lin Shuwei, male, chef, is good at Sichuan cuisine and Cantonese cuisine. At present, he is the expert chef ambassador of InterContinental Hotels Group in Greater China and the deputy secretary-general of Chengdu Food Capital Promotion Association. He once served as the chef of the G20 Summit, the United Nations World Tourism Organization Conference and the Fortune Global Forum, and was awarded the best 50 chefs in China, the best 50 star chefs in China and the best 50 executive chefs in China by Unilever.