I love sweet potato shorthand composition in my hometown.

1. I love my sweet potato composition 300 I love the sweet potato in my hometown.

My hometown is in Shiyuanwang Village, Zhaoling District, which is rich in sweet potatoes.

Zhaoling District is relatively high in terrain, so the sweet potato produced has less water, less dried noodles, more sand and sweetness. The varieties of sweet potato are sweet potato and sweet potato. My favorite is sweet potato with red skin and white meat. Like a chubby doll, it is deeply loved by people.

Speaking of sweet potato, grandma said that it saved many people's lives in the era of material shortage! At that time, the poor had nothing to eat. Because it has strong vitality, it can take root and sprout anywhere, so most people feed on it. There is a doggerel that has been passed down to this day: sweet potato noodles and sweet potato buns are inseparable from sweet potatoes. This poem fully illustrates the importance of sweet potato at that time.

Sweet potato leaves have high nutritional value. Now some people specialize in planting sweet potato leaves and selling them to hotels in big cities. I heard that many people like to eat dishes made from them! Its stems can also be cooked. My mother said that when she was a child, she didn't have any other dishes to eat, so she often ate dishes fried with sweet potato stalks!

Sweet potatoes are all treasures. I love sweet potatoes in my hometown, and I love the folks who grow sweet potatoes. They inherited the pride of my hometown!

2. I love sweet potatoes in my hometown. As the saying goes, "every place has its own characteristics."

There are frozen bamboo shoots in Anhai, roast duck in Beijing, and Goubuli steamed buns in Tianjin ... Of course, my hometown, Jinjiang, is also good, that is sweet potato. Sweet potatoes grow strangely, some are as big as small watermelons, some are as slender as carrots, some are concave and some are convex. The process of scraping those sweet potatoes is very hard.

However, the result after labor is particularly happy, as my mother said: "Labor is really happy!" " "Sweet potatoes look ordinary, but they taste unusual. The taste of instant food is really memorable, and I want to eat another bite after eating it.

There are many ways to make sweet potatoes. It can be steamed, boiled or sliced and fried. Among them, baked sweet potato is my favorite. Every time I take that hot and soft sweet potato out of the oven, I break it in half, and the fragrance goes straight to your nose to ensure that you swallow saliva.

I remember once, when I picked up sweet potatoes to eat, my mother suddenly appeared in front of me. It turned out that my family was looking for me everywhere, but I couldn't find my trace after searching for a long time. I didn't find me until I asked my neighbors all the way. When I saw that my baked sweet potato was baked into a cat's face and my clothes turned black, my mother punched me in the face, making me grin with pain, but the sweet potato in my mouth refused to vomit anywhere.

Unexpectedly, a small sweet potato also has some charm, so that I can bravely bear the beating for it. I love my hometown, and I love the sweet potato in my hometown even more.

3. Write the composition of sweet potato in my hometown. I love my hometown full of laughter.

In spring, Sister Liu took off her white wedding dress and put on a green one. Naughty little grass brother leaned out of his little head, and little flower sister showed her white cheeks.

The farmer's uncle works hard and sows in the fields. We children are playing on the lawn.

The bird seemed to be attracted and sang loudly. Left a beautiful echo in that beautiful country.

In summer, the stream is swift. We children are playing by the river.

Adults are chatting in the shade of trees. Cicada is chirping, as if to say, "It's so hot!" Birds fly freely and happily in the sky.

I left a good memory in that beautiful field. In autumn, Sister Maple Leaf is falling with the red leaves, as if welcoming a bumper harvest year.

Xiaohua is ready to say goodbye to her brothers and sisters. Farmers' uncles are harvesting the fruits of their labor in the fields of hope.

We are helping the farmer's uncle with his work. Birds bid farewell to everything here in droves.

Left a beautiful farewell sound in the field full of laughter. In winter, heavy snow keeps falling.

We played happily on the path. All the plants gave in, but Holly stood proudly in the snow.

Most animals are hibernating. In this silent winter, I left my sister Dong's footprints.

I love my hometown. Article source:.

4. I love the specialty of my hometown, dried sweet potatoes. I love the specialty of my hometown, Tongwei, which is known as the hometown of potatoes. The fertile soil and moderate temperature here are the best environment for potato growth.

Potatoes, also known as potatoes and potatoes. It plays a great role in human health and vitamin demand. First, the nutritional value is not high, and it is one of the anti-aging foods.

When it comes to nutritious and anti-aging foods, people often think of high-grade rare foods such as ginseng, bird's nest and royal jelly, but rarely think of "popular goods" such as potatoes. According to my mother, potatoes are rich in B vitamins such as vitamin B 1, B2, B6 and pantothenic acid, as well as a lot of high-quality cellulose, as well as trace elements, amino acids, protein, fat and high-quality starch.

These components play an important role in the process of anti-aging and disease prevention. Secondly, potatoes have wonderful effects on human body. Thin people can make them "fat" when they eat, and fat people can make them "thin" when they eat, and their bodies will become slim.

People who think that their figure is not ideal enough can get the effect of "the more greedy, the more beautiful" as long as they list potatoes as a must-eat food every day and persist for a period of time without suffering from dieting. Nutrition experts assert: "You can get all the nutrients your body needs by eating only whole milk and potatoes every meal."

Therefore, dieters do not need to worry that eating potatoes will lead to malnutrition. But dieters should pay attention to eating potatoes as a staple food, not as a vegetable.

Boiled potatoes, French fries or hash browns are all good choices. Sticking to eating only potatoes one meal a day is very effective in preventing overnutrition or losing excess fat for a long time.

Shanxi people love to say that "yam eggs are among the treasures, and a meal cannot be separated." And we Tongwei people love to say that "potato eggs are the treasure of treasures, and a meal is essential."

Hometown people are particularly hospitable and enthusiastic. As long as a plate of boiled potatoes is served to the guests at home, the guests will be extremely happy, which also reflects the special enthusiasm and warmth between relatives and friends. It can be eaten in a variety of ways, such as frying, frying, cutting into pieces, shredding and cracking, with appropriate seasonings, and put into various potatoes, delicacies and seafood.

How can such a nutritious and delicious hometown specialty not make people proud? No matter where you go when you grow up, you will never forget the taste of potatoes in your hometown! No matter how far I go, as long as there is a potato that emits that special fragrance, I will feel the warm and familiar feeling of my hometown. Potatoes, a specialty of my hometown, are really the most delicious food on the table, which makes people never tire of eating them. I love you.

5. Write a 600-word composition of Sweet Potato in My Hometown. My hometown, Tangcun, is called the hometown of sweet potatoes. Since it is the hometown of sweet potatoes, it goes without saying that our sweet potatoes here must be very famous. The sweet potato we grow here is very big, with smooth appearance and good taste. It is a well-deserved sweet potato king. It is said that when the Red Army passed by, our older generation took out baked sweet potatoes to entertain them!

I remember that in the autumn when I was seven years old, my grandmother and I took hoes and baskets and rode tricycles to dig sweet potatoes in the fields. In the field, a piece of green is displayed in front of us. I'm a little confused: where is the sweet potato? Grandma cut off the sweet potato seedlings first, and then picked them aside with a stick. Soon, a small piece of bare land appeared in front of me, and I wondered again: why haven't I seen sweet potatoes yet? Grandma looked at me and said, "What are you doing? Come and dig! " "Is the sweet potato in it?" "Dig it and you will know." Grandma said with a smile. So I started digging.

I held my hoe high and dug hard into the soil. I felt as if I had cut something, so I dug it up slowly with a small shovel. When I dug it out, it turned out that I made it too strong, and the hoe plunged into the sweet potato meat. Grandma looked at the sweet potato and said, "Kobayashi is really amazing. The sweet potato dug out is alive. " "Where is still alive? Grandma is talking nonsense. " I don't understand. "Not alive, why is the sweet potato grinning?" Then it dawned on me and I scratched my scalp embarrassedly. Grandma told me: "Don't dig the sweet potato too hard, or it will hurt the sweet potato." I listened to my grandmother. I am very careful and have some skills. I first dug a thin layer of soil with a hoe and saw the sweet potato sticking out. Then I dig slowly with a small shovel. Before long, a fat doll in a red coat appeared in front of me. I looked at the sweet potato I dug up and smiled happily. In this way, my grandmother and I dug harder and harder and dug two big baskets! We came home full of happiness. In the evening, grandma baked a lot of sweet potatoes for me. I thought to myself: this time, I, the greedy kitten, will come to relieve my hunger. So I wolfed it down until my stomach bulged.

Sweet potatoes are delicious, and my mouth is watering now! I hope the children will come to my house, and I will let you taste our sweet potatoes.

6. My hometown, Hong 'an, is called the hometown of sweet potatoes. Since it is the hometown of sweet potatoes, it goes without saying that our sweet potatoes here must be very famous. The sweet potato we grow here is very big, with smooth appearance and good taste. It is a well-deserved sweet potato king. It is said that when the Red Army passed by, our older generation took out baked sweet potatoes to entertain them!

I remember that in the autumn when I was seven years old, my grandmother and I took hoes and baskets and rode tricycles to dig sweet potatoes in the fields. In the field, a piece of green is displayed in front of us. I'm a little confused: where is the sweet potato? Grandma cut off the sweet potato seedlings first, and then picked them aside with a stick. Soon, a small piece of bare land appeared in front of me, and I wondered again: why haven't I seen sweet potatoes yet? Grandma looked at me and said, "What are you doing? Come and dig! " "Is the sweet potato in it?" "Dig it and you will know." Grandma said with a smile. So I started digging.

I held my hoe high and dug hard into the soil. I felt as if I had cut something, so I dug it up slowly with a small shovel. When I dug it out, it turned out that I made it too strong, and the hoe plunged into the sweet potato meat. Grandma looked at the sweet potato and said, "Kobayashi is really amazing. The sweet potato dug out is alive. " "Where is still alive? Grandma is talking nonsense. " I don't understand. "Not alive, why is the sweet potato grinning?" Then it dawned on me and I scratched my scalp embarrassedly. Grandma told me: "Don't dig the sweet potato too hard, or it will hurt the sweet potato." I listened to my grandmother. I am very careful and have some skills. I first dug a thin layer of soil with a hoe and saw the sweet potato sticking out. Then I dig slowly with a small shovel. Before long, a fat doll in a red coat appeared in front of me. I looked at the sweet potato I dug up and smiled happily. In this way, my grandmother and I dug harder and harder and dug two big baskets! We came home full of happiness. In the evening, grandma baked a lot of sweet potatoes for me. I thought to myself: this time, I, the greedy kitten, will come to relieve my hunger. So I wolfed it down until my stomach bulged.

Sweet potatoes are delicious, and my mouth is watering now! I hope the children will come to my house, and I will let you taste our sweet potatoes.

7. Composition "The specialty of my hometown is a sweet potato" 3oo sweet potato is a specialty of our hometown, and our whole family especially loves it.

Sweet potato, also known as sweet potato, sweet potato and red call, is an annual or perennial herb. Its vines are slender and crawling on the ground. The skin of its fast roots is white or red, and the meat is yellow or white. Sweet potato flowers are lavender, like morning glory, but a little smaller. There are three kinds of sweet potatoes: red sweet potato, white sweet potato and sweet potato. Dried sweet potato, also known as pumpkin sweet potato, is yellow, soft and sweet after cooking; Sweet potato meat is white and slightly dry and hard; The baked sweet potato smells as fragrant as chestnuts, which is particularly attractive!

In addition, sweet potatoes can also be processed into starch! First, the sweet potatoes in the pond are picked and washed, then peeled, crushed in a processor, wrapped in gauze to extrude starch, and then spread in a cloth to dry. After drying for a few days, the powder can be bagged and stored. The sweet potato starch we usually buy is made of sweet potatoes in this way.

There are many ways to eat sweet potatoes, which can be roasted, steamed and boiled, or made into dried sweet potatoes. Dried sweet potato is a snack. There are many ways to make sweet potatoes, such as mashing them into paste, stirring them with sesame seeds, and then laying them flat on a long board to dry. When they are wet, cut them into small pieces with a knife and dry them. After drying, it can be fried with clean sand (sand makes dried sweet potatoes heated evenly and not paste), or it can be fried and eaten, which is crispy and delicious, with endless aftertaste.

The nutritional value of sweet potato is also high, and it is said that it can also prevent cancer! In addition, the vines and leaves of sweet potato are also a delicacy in our hometown. Cut some tender vine leaves from the ground, peel off the skin from its petiole, cut them into pieces and fry them with the leaves. That tastes delicious. I promise you'll want to eat it again!

This is a specialty of our hometown-sweet potato.

8. My hometown is Hai 'an, Nantong. People here like to grow sweet potatoes. Sweet potato is my favorite food.

Grandma Tomb-Sweeping Day planted the prepared sweet potatoes in the ground, and the sweet potatoes will grow tender leaves in a few days. They are bathed in spring and grow rapidly against the warm wind.

Around the Dragon Boat Festival, people are busy planting sweet potato seedlings. Grandma cut off the thick sweet potato seedlings and put them in the loose soil with the base fertilizer.

Potato seedlings have strong vitality. It absorbed the rain and immediately took root in the new land. Grandma will fertilize them in a few days.

When cicadas began to sing, the short potato seedlings had grown into long potato vines, intertwined and covered the ground. The sweet potato leaves on the ground are shiny under the sunlight.

After the Mid-Autumn Festival, it is the sweet potato harvest season. Grandma cut the vines first, and then dug up the sweet potatoes.

The sweet potatoes on the ground are like chubby children. After playing enough, they lie on the ground and sleep. It looks so cute. Mature sweet potato tastes delicious and sweet, which makes people want to eat more and more.

Sweet potatoes are light, yellow and purple. They have different colors and tastes.

I like eating yellow sweet potatoes best. Peel off the skin and you can't tell whether you are holding egg yolk or sweet potato. I didn't know until I tasted it that sweet potatoes are more delicious than egg yolks. I sometimes take a sweet potato and bake it in the earthen stove with wood when grandma cooks. Oh, that smell makes my mouth water.

Grandma said that the inedible sweet potatoes are stored and will be very sweet after a while. The villagers cut the sweet potato into slices or shreds during the slack season, dried it and tasted sweeter than chewing gum.

I love my hometown Hai 'an, and I love sweet potatoes in my hometown.

9. Hometown sweet potato king celebrity composition hoeing at noon, sweat dripping down the soil. Who knows that every grain of Chinese food is hard? "Yes, as the saying goes, there is a hardworking farmer behind every grain of grain.

Today, I will introduce a farmer in our village-Wang.

Uncle Wang is forty years old this year and looks much older than his actual age. He has dark skin and short hair. He often wears a straw hat and an old jacket, which makes him look thin and short. But he is unambiguous about agriculture.

He gets up early every day and goes to the fields to cure pesticides and weeds ... it's hard work and hard work. After several years of hard work, he has planted dozens of acres of land. From being poor at the beginning, I don't worry about eating or drinking now.

Uncle Wang is not only hardworking, but also full of wisdom. Uncle Wang didn't know the experience of farming at first, and suffered some losses, but he was not discouraged at all. He consulted others everywhere and bought some books about rice or other farming. I couldn't read, so I asked my family to read it to him. Then I studied hard and finally mastered some skills and experience. He often said: "Farming seems simple, and there is indeed a lot of learning!"

Once, everyone bought seeds, and every household basically bought the same seeds. Only uncle Wang is different from them. Someone asked him why he bought this seed. He said: "In my experience, the weather this year is suitable for this kind of seed." Sure enough, in the end, he gained much more than others. Slowly he began to get rich, and finally he used mechanization. Since then, he has become a celebrity in our village.

Although farming has made Uncle Wang work hard for quite a while. But in the end it paid off. It is really bitter and food, sweet and food.