How to drink whisky well

Whiskey is a strong distilled liquor, which is made from barley, rye, oats, wheat, corn and other grains. After fermentation and distillation, it was aged in oak barrels for many years, and then blended to about 43 degrees. The most common drinking methods of whisky are single drink, mixed water and ice. Of course, it can also be used to mix wine and make alcoholic drinks, but not as much as Irish whiskey cocktails. Here are several classic ways to drink whiskey and the steps to mix it with whiskey. How to drink whisky?

1. Drinking whisky directly or mixing it with a little water will bring out the stronger taste and aroma of whisky.

2. Put ice cubes in the glass and pour whiskey, dry martini and sweet martini respectively. Mix well and pour into another frozen glass. Cut an orange peel and bake it on the fire. Wait until it smells good, then put it in the wine. No matter from the color or taste, you can always feel the beautiful night in Manhattan.

3, whisky crushed ice-the right amount of whisky, lemon juice, sugar water, apple juice, mint leaves and ginger beer. Shake all ingredients (except ginger beer), strain into a glass filled with crushed ice, and garnish with ginger beer and mint leaves at the top.

4, whisky frozen-the right amount of whisky, dried ginger water, lime. Pour whisky into a glass filled with ice, pour Jiang Shui on it, and finally add lime as a decoration and seasoning.

5, whisky fog-the right amount of whisky, crushed ice, fresh orange juice. Pour whisky into a glass filled with crushed ice, add fresh orange juice (squeezed from fresh orange) and decorate with orange peel.

6, whisky classic-Angustra bitter wine, sugar, soda water. Angustra is soaked in white sugar and infused with whisky.

7, perfect taste-the right amount of whisky, half a cup of ice. This is the most classic method suitable for drinking at any time. When the tip of the tongue is surrounded by the mellow feeling of whisky and the coolness of ice, this kind of enjoyment is the ultimate.

8. Appropriate amount of whisky, cider, dried ginger water, green apple slices and crushed ice. Add half a cup of crushed ice to the champagne glass, add whiskey and cider (pure apple juice can be used instead), then fill the glass with dried ginger juice and decorate with green apple slices.

9. 50 ml of whisky, 0/0 ml of kambu wine/kloc, 5 ml of orange liqueur, and drops of orange absinthe. Add ice to a Bos glass, stir well and strain into a frozen martini glass. Decorate a blackberry.

Five common ways to drink whisky

1, with ice, to put it bluntly, add water.

Adding ice cubes is beneficial to the fragrance of whisky, reducing the alcohol concentration and making people less heartbroken. It's best to add water first and then ice, which will dissolve faster.

2, the cool way to drink is to add green tea!

This is a very popular way for young people to drink, but it must be iced green tea! This will make the taste better, especially in hot summer, a cup of green tea whisky will be better than a living fairy! The fragrance of green tea with the unique bouquet of whisky is simply the best in the world!

3. Add soda water to drink.

Because whisky is famous for its strong flavor, drinking it with soda water will greatly reduce the degree of whisky and create a good taste, but once again remind you to add soda water with ice, so the effect will be better.

4. Add soda water.

In foreign countries, the mixture of spirits and soda water is called Highball. As a leader in spirits, whisky certainly has its own whisky. At present, the popular way for young people to drink is to add coke, which is called WhiskyCoke in English. Please pay attention. Still want to add iced coke, in fact, it is the same as the principle of adding ice just for better taste.

5. Add lemon juice and honey.

This is the favorite drink of Scots. Whiskey mixed with lemon juice and honey can dispel cold and cure cold. Because of the cold weather, this drinking method has gradually become popular in Scotland.

Four steps for men to drink whisky

1, look at the color

Observing the color of wine carefully is the first step. When holding a glass, you should hold the bottom of the glass, not the glass wall. Because the temperature of the finger will make the wine in the cup change subtly. When tasting wine, observe carefully under the lamp first. For the best effect, a piece of white paper can be lined on the back of the wine glass as the background. Whisky comes in many colors, from dark amber to light amber. Because whisky is stored in oak barrels, the color of wine is closely related to the storage time of whisky in oak barrels. Generally speaking, the longer the storage time, the darker the color.

2. Look at the hanging cup

Step two, tilt the glass. When you lean, you should move gently and then return to the original state. You will find that when the wine flows back from the glass wall, it leaves traces of wine, which is hanging a glass of wine. The so-called "long hanging cup" means that the speed of wine stains is relatively slow, and "short hanging cup" means that the speed of wine stains is relatively fast. Hanging a long glass means that the wine is thicker and thicker, or it may have a higher alcohol content. "Black brand" whisky is a very mellow whisky, so its hanging cup is very long.

Step 3 smell the fragrance

In Scotland, a good sommelier can be said to be getting richer and richer. When tasting whisky, you can add a proper amount of water to the wine. An appropriate amount of water, about 1/3, is added to the wine in the glass. Because water can bring out fragrance, just as we can smell the fragrance of grass on the grass after rain.

Black whisky is a little spicy. Because there are many small islands in the archipelago area of western Scotland, which are close to the sea, and the climate is bad all year round. Storms are frequent visitors here, and the sea breeze blows the breath of the sea here. Therefore, the wine here has been baptized by the sea breeze, producing a pungent smell like the sea, with a fresh seawater taste. The smoky taste of this wine is reminiscent of the taste of high-grade Cuban cigars. In Scotland, there is a special kind of peat, which is used to dry malt, and malt also deeply inhales this smoky smell during the drying process.

Step 4 taste wine

Take a sip first, let the wine reverberate on the tip of the tongue and the tip of the tongue, savor all kinds of fragrance carefully, and then swallow it slowly. Like Jim, the whisky master? Murray said, "If I want to have a sip of spirits, there are as many as 6,000 whiskies to choose from every day. But at least I drink once a week, Johnny? Walker. Black? Label whiskey, which is the peak of premium whiskey. "

In fact, whisky is not necessarily enjoyed in high-end and luxurious places. As long as you are careful, you can enjoy this kind of happiness at any time. Every time in life is beautiful, happiness needs no disguise and no rules. You can drink it directly, or with ice, or with coke, or with soda water, or even with green tea, without worrying that the taste of whisky will be changed. Because of its taste, Mika lasts forever.