Is green radish afraid of freezing? What is its low temperature resistance?

Green radish is afraid of freezing and is native to the tropics. Its low temperature resistance is only 5 degrees, and its cold resistance is poor. It is impossible to overwinter in the open air in most parts of our country. Therefore, before the arrival of winter, we should put the green radish indoors and keep it warm with heating, air conditioning or plastic bags. If the outdoor green radish is frostbitten, it should be moved into an environment above 20 degrees in time, and the frostbitten stems and leaves should be cut off, and then placed by the window to receive light.

Green radish is afraid of freezing. Green radish is native to tropical areas and belongs to lianas. Cold tolerance is poor, so it is impossible to overwinter in the open air in most parts of China, otherwise the leaves will gradually turn yellow and wither, eventually leading to the death of the whole plant. Therefore, in winter, green radish can be maintained in greenhouses or air conditioners.

Green radish can tolerate several degrees of low temperature. Green radish can tolerate a low temperature of 5 degrees. When the temperature is below 5 degrees, the leaves of plants will turn yellow and fall off. If they stay below zero for a long time, they will die. Therefore, it is most suitable to put the green radish indoors before winter, the temperature is above 10 degrees, but it is not suitable for the position facing the air outlet to avoid scalding.

How to keep green radish warm in winter? In the process of keeping the green radish warm in winter, you can wrap it in a plastic bag, prepare a black plastic bag, punch a few holes in the bag surface, and then put the green radish in the plastic bag. However, when the temperature rises or the weather is fine, the plastic bag should be taken down, which is convenient for the photosynthesis of radish and beneficial to the ventilation of the environment.

What should I do after frostbite? After frostbite, the green radish should be moved into the environment at room temperature of about 20 degrees in time. Then cut off the stems and leaves with severe frostbite and black rot with sterilized scissors, and apply plant ash to the wound for disinfection. Then, the green radish should be placed by the window to receive the soft sunshine, and water control measures should be taken later. After the soil is dry, you can water it once.