How to fertilize potted vegetables

Question 1: How to fertilize potted vegetables? Potted vegetables are fertilized once every 10 day.

Don't apply fertilizer too thick every time, it doesn't matter if it is thinner. It is best to use farmyard manure, that is, organic fertilizer, which can be used after fermentation with waste vegetable skins, peels, milk or soybean paste residue.

Question 2: How to topdress potted vegetables on the balcony and grow vegetables on the balcony has become a popular element, which has caused widespread influence and has become a new way for urban people to relieve pressure. From sowing to harvesting, every process of planting vegetables on the balcony needs the careful care of the growers, and all need to pay attention to certain methods. Especially fertilization, if fertilizer can be used, it can not only make vegetables and fruits grow well, but also make them fruitful. (Provided by China financial resources. com)

1. Base fertilizer: decomposed livestock manure, calcium superphosphate, bone meal, etc. In the preparation of cultivated soil, it is applied and fully mixed to improve soil fertility and meet the needs of vegetable supply. In the north, it is customary to apply a part of base fertilizer to the basin bottom, that is, to place fermented bean cakes, dry manure and unfermented hoofs at or around the basin bottom. But avoid being too far or too small from plants.

2. Common topdressing: Fertilizer includes fertilizer liquid made of chemical fertilizer and organic fertilizer. Chemical fertilizer and liquid fertilizer can be poured into pots with water, usually once a week, and can be applied repeatedly during the peak growth period. When applying chemical fertilizer, we must pay strict attention to the concentration of fertilizer, generally controlled at 0.05%~0.2%, not too thick, otherwise vegetables will be vulnerable. Reduce or stop fertilization after cold weather. Top dressing can also use solid organic fertilizer, such as fermented dry manure, cake fertilizer dry powder, etc., which can be sprinkled on the surface of basin soil, and the fertilizer can be mixed with the sprayed soil by loosening the soil, and the fertilizer can be absorbed by plants after watering.

3. Top dressing outside the roots: spray dilute chemical fertilizer (concentration 0.05%~0.2%) or trace element fertilizer solution directly on the vegetable leaves with a sprayer, so that the leaves of fertilizer users can absorb it. This method can supplement the deficiency of nutrient absorption by roots in time, and is usually used in the vigorous growth period of vegetables and the lack of trace elements.

These are some ways to tell you how to fertilize vegetables and fruits during planting. If you want the vegetables you care for to bear a lot of fruit, then the process of fertilization can not be ignored. You must apply fertilizer correctly to meet the nutritional elements needed in vegetables, and "symptomatic fertilization" will get twice the result with half the effort.

Question 3: How to fertilize potted vegetables? If it is a single plant, dig a small ditch around the plant at a place far away from the plant, then fertilize it, then cover the topsoil and water it with appropriate amount. If there is more than one plant, ditch or consider opening a small pit as appropriate. Other operations are the same as those of a single factory.

Question 4: How to accelerate the germination of potted vegetables in seedling pots and put them in places with astigmatism? When 3-4 real leaves grow, move the pot, put the base fertilizer under the pot, bury the seedlings with soil balls, then water them and put them in a cool and ventilated place for 3 days, and then dry them. When the seedlings grow, they need to be pulled out, that is, the branches are cut off, so that the main branches can thrive and dry when the soil is wet. Then wait for the fruits of your labor.

Question 5: How much organic fertilizer does a pot of potted vegetables use? If it is used as basal fertilizer for potted plants in the early stage, it is generally used in combination with organic fertilizer: soil 1:3. As topdressing, it can be determined according to the growth of vegetables, scientifically fertilize and increase production and income! Another worry is that manure-based organic fertilizer will stink, which is actually wrong. In line with national standards, qualified organic fertilizer has been deodorized, and everyone can use it with confidence!

Question 6: It doesn't matter how to plant plant fertilizer on the balcony (directly sprinkle it on the soil surface or mix it with water), sprinkle it on the soil surface or mix it with water as you said.

Question 7: How to fertilize the vegetable garden with organic fertilizer? Dig it into the ground and fertilize it with chemical fertilizer. Details can be found on I love Caicai. Com, or download the app of Pocket Garden and join the largest circle of flower friends in China (search and download in major application markets).

Question 8: How to fertilize the vegetables on the balcony? How to fertilize potted vegetables 1, base fertilizer: decomposed livestock manure, calcium superphosphate, bone meal, etc. In the preparation of cultivated soil, it is applied and fully mixed to improve soil fertility and meet the needs of vegetable supply. In the north, it is customary to apply a part of base fertilizer to the basin bottom, that is, to place fermented bean cakes, dry manure and unfermented hoofs at or around the basin bottom. But avoid being too far or too small from plants.

2. Common topdressing: Fertilizer includes fertilizer liquid made of chemical fertilizer and organic fertilizer. Chemical fertilizer and liquid fertilizer can be poured into pots with water, usually once a week, and can be applied repeatedly during the peak growth period. When applying chemical fertilizer, we must pay strict attention to the concentration of fertilizer, generally controlled at 0.05%~0.2%, not too thick, otherwise vegetables will be vulnerable. Reduce or stop fertilization after cold weather. Top dressing can also use solid organic fertilizer, such as fermented dry manure, cake fertilizer dry powder, etc., which can be sprinkled on the surface of basin soil, and the fertilizer can be mixed with the sprayed soil by loosening the soil, and the fertilizer can be absorbed by plants after watering.

3. Top dressing outside the roots: spray dilute chemical fertilizer (concentration 0.05%~0.2%) or trace element fertilizer solution directly on the vegetable leaves with a sprayer, so that the leaves of fertilizer users can absorb it. This method can supplement the deficiency of nutrient absorption by roots in time, and is usually used in the vigorous growth period of vegetables and the lack of trace elements.

These are some ways to tell you how to fertilize vegetables and fruits during planting. If you want the vegetables you care for to bear a lot of fruit, then the process of fertilization can not be ignored. You must apply fertilizer correctly to meet the nutritional elements needed in vegetables, and "symptomatic fertilization" will get twice the result with half the effort.

Question 9: Can potted vegetables be eaten on the balcony at home? The advantages of potted vegetables are as follows: First, it can play a role in greening and beautifying the environment. If you put a pot of green potted vegetables on the balcony, windowsill and terrace at home, you can add a little spirituality and vitality to your home. For example, make cherry tomatoes of different colors into potted vegetables suitable for indoor display. When ripe, clusters of small tomatoes hang down heavily, some are red, some are still green, hidden in leafy vines, full of interest. After careful care and pruning, it is not like ordinary vegetables, but has become a beautiful bonsai, which can add a delicious taste to your table at harvest time. Second, you can eat fresh, safe and assured organic vegetables. At present, food safety accidents occur frequently in China. In vegetable production, some vegetable farmers often invest a lot of chemicals such as pesticides, fertilizers and hormones in order to improve the yield and appearance of vegetables, which leads to more and more serious pesticide pollution of vegetables, leading to vegetable (vegetable food) pollution and poisoning after eating. Moreover, in recent years, due to the intensification of the global "greenhouse effect", the climate change around the world is abnormal, extreme natural weather often occurs, and natural disasters frequently occur, which has a serious impact on vegetable cultivation in the field, and the vegetable output has declined, leading to the increase in vegetable prices year after year. Planting potted vegetables by oneself overcomes the adverse effects of bad weather conditions on vegetable growth, and the whole growth stage is managed by individuals themselves, which can put an end to vegetable pollution and eat vegetables with confidence. Third, we can increase income and reduce expenditure, and plant potted vegetables at home, which not only plays the role of leisure and health, space utilization, greening the environment, increasing the living room, but also plays the role of energy saving, carbon reduction and low-carbon life, and can also reduce the family's food expenditure to a certain extent. In addition, after work, people plant potted vegetables in family courtyards and balconies, and perform watering, fertilizing, pruning and other operations in the process of planting vegetables, which can not only relieve visual fatigue, adjust rigid sitting posture, restore healthy posture, but also exercise the muscle movements of people's hands, feet and waist, and achieve healthy development in emotion, physical fitness, cognition, creativity and spirit. It is a good way to relieve stress for the elderly and young people with great pressure. Fourth, it can alleviate the shortage of urban vegetables and enrich citizens' vegetables, grass and blueberries. In recent years, the process of urbanization in China has been accelerating, and there is less and less cultivated land for agriculture around the city, and the land for growing vegetables is more tense. According to statistics, for example, 0% of the vegetable supply in Hangzhou is transported from other places. In case of natural disasters or bad weather, the traffic around the road is not smooth, and it is difficult to transport vegetables from other places, so the supply of vegetables in cities will be very tight. If families with conditions can plant several pots of vegetables to get twice the result with half the effort, the total amount of vegetables will be considerable, which can alleviate the tight supply of vegetables in cities to some extent. Potted vegetables are not only ornamental, but also edible. In addition, they are not limited by regions and seasons, and they grow fast and have few pests. It can be planted at any time all year round, which is really an excellent choice for family planting.

Question 10: What tools do you need for potted vegetables? A small shovel used to loosen the soil; A water spraying shell for watering; Suitable containers may be needed when fertilizing and mixing pesticides.

As for harvesting tools, you know.