Top Ten in Jincheng Food List

As far as I know, Jincheng top ten food list:

Ten bowls in Jincheng: meat and vegetables are matched, salty and sweet, rich in nutrition, bright in color and stimulating appetite.

Millet pancake: rich in nutrition, fragrant with millet, golden in appearance and attractive to eat while it is hot.

Noodles: It is necessary to keep warm in cold weather. Simple to make, steaming and delicious.

The best in fried food. After frying, the batter becomes golden and crisp.

Thin-rolled steamed bread: a complex production process, similar to grabbing cakes and pancakes wrapped in side dishes, with rich taste.

Mickey Leaf: Combine noodles with millet, and add favorite dishes to make a bowl of hot, delicious and satisfying.

Oil steamed stuffed bun: crispy and soft is an authentic feature, and its production requires fine skills and experience.

Roasted scallion in Jincheng: it is a special snack in Jincheng, with scallion as the main raw material and onion flavor.

Fried bean jelly in Jincheng: the representative of roadside stalls in Jincheng is also welcomed by restaurants and restaurants.

Pig's head on fire: a common snack in Gaoping area. The pig's head is ruddy in color and has a fat but not greasy taste.