Summer is coming, what are the light and delicious dishes?

Mixing cucumbers and tomatoes can be done in three to five minutes, which is more convenient than cooking. Of course, some cold dishes need to be prepared in advance, and this kind of dish doesn't seem to save much time.

Cold dishes are easy to handle. Add some salt, even cut it and eat it. As for the north, I feel that I always serve some cold dishes, drink some wine, and then chat. Cold dishes are appetizing, and bowls are sweet and sour. Take a cucumber, pour sesame oil on it, or serve braised pork, mutton, beef, fish, table dishes, several Shandong dishes, fried kidney flowers, shredded pork in Beijing sauce, several hot dishes, a spicy field, and then hard dishes, yellow river carp, golden dragon lionfish and all kinds of meat.

Cold bean curd skin, bean curd skin can be oil bean skin or dried bean skin, you can choose it according to your own preferences, and you don't need much seasoning, such as oil, soy sauce, vinegar, sesame oil, and lettuce if you like.

There should be many ways to eat tofu, such as frying, frying and making soup. In fact, in addition to the above methods, tofu can also be made into cold dishes, with green peppers, red peppers, garlic and soy sauce, and the taste is too much.

People who eat pancakes, steamed bread, etc. Eat more cold dishes as their staple food, because they can make less fires. Ancient firewood was very expensive; If the staple food is rice, two straws can be ignited, and the food can be simply fried by using the residual temperature of the stove. Northeast China seems to be a special case, but rice cultivation in northeast China began to develop on a large scale at the beginning of the twentieth century. Eating habits still retain many characteristics of nomadic people and Shandong people. For example, green onions, such as pickles, are both typical cold dishes.

Cold knife work should be fine, the length of cutting strips should be roughly the same, the thickness of slicing should be basically uniform, and the thickness of cutting wires should be basically the same. ? The color should also look good. Cold dishes should ensure the best color of various ingredients in color matching, such as green vegetables and red shredded pork. Color matching can also be decorated with carrots and dried peppers. A cold dish is red and green, which is very eye-catching and comfortable.