The history of cherry

1. What is the history of cherry cultivation? Cherry from China is native to China, and there are many varieties, mostly in the middle and lower reaches of the Yangtze River.

As early as in the Book of Rites. It was first recorded in the "Moon Order" that "I am ashamed of Han Tao, so I recommend sleeping in the temple", and Han Tao is a cherry.

It can be seen that edible cherries were collected in China as early as 3 000 years ago. People constantly sum up experience in the process of eating cherries, and begin the history of cherry planting.

According to textual research, the earliest and most accurate document about cherry cultivation is Han's Shang. At that time, ministers presented precious fruit trees from all over the country and planted them in Shanglin Garden. Among them, cherry is "in the harem, in the North Garden".

It can be seen that cherry has been cultivated for at least 2 000 years. Later, there were many records of cherries in some Shandong local chronicles in the16th century, which showed that China cherries had become the specialty of Qingzhou and Linqu more than 400 years ago, and the cherries in Zhucheng area could be traced back to the Hongwu period of the Ming Dynasty, and they are still cultivated today.

Zhejiang Province is also one of the birthplaces of cherry in China, and now it is concentrated in Xiaoshan, Tonglu, Lin 'an, Yuyao, Xinchang and Zhuji. Cherry is native to the Black Sea coast of Europe and West Asia, and there are wild cherries in western and southwestern Ukraine, Moldova, mountainous forests in Nagasso, Asia Minor, Iran and northern India.

1 century began to cultivate and utilize, 2? It gradually spread to all parts of continental Europe in the 3rd century, and economic cultivation began in16th century. /kloc-attracted the United States in the 0/8th century, but until 1767, most of them were propagated by seeds. 1874? 1875 Japan introduced cultivation from America and Europe.

In 1970s, from 65438 to 2009, China introduced cherries to Yantai, Shandong Province through western missionaries and sailors. In the 1920s, it spread to Mu Ping, Longkou, Penglai and Weihai, and later to Mengyin, Yishui, Linyi and Tai 'an.

Nowadays, cherry has developed into a worldwide fruit tree, and Shandong is the province with the largest cultivation area and the highest yield in China.

Second, what is the story of cherry? Cherry, also known as Zhu Tao and Hantao, has the characteristics of early maturity, high yield, high quality and bright color.

Cooked first, cooked before and after long summer; High yield, long tree age, and the yield of each adult tree is above 400 kg; The fruit tastes sweet and sour, can be eaten raw and brewed, is rich in nutrition, and has health care functions such as regulating the middle energizer and strengthening the spleen. Fruit-shaped beads, round and red, have the reputation of "beads don't pierce and don't burn people like fire". The area from Dushu Village in Wutou Town of Xin 'an County to Yujiakeng and Wangcun in the suburb of Luoyang City is called "Shili Cherry Valley".

Especially the unique cherry, from the Han Dynasty to the Wei, Jin, Tang and Song Dynasties, has always been a good fruit of imperial tribute and ancestral temple sacrifice. 1985, Luoyang people decided to build a cherry production base in Shili Cherry Valley, vigorously develop cherry products, and at the same time develop a unique rural scenic tourist area.

Now it has become a tourist hotspot in the suburbs of Luoyang. Luoyang cherry is big, ruddy and delicious.

Cherry in Luoyang has a long history, and people in all previous dynasties attached great importance to cultivation. Since Han Tai, it has been transplanted into palaces and gardens.

Beimang Cherry Valley is the hometown of Luoyang cherries. Every flowering period, it forms a major landscape of Luoyang.

In ancient times, many people wrote famous sentences praising Luoyang cherry. Emperor Taizong's poem "Blessed Cherry" said: "The forest is full of fragrance, and Luoyang Man Chun.

Zhu Yan has a farsighted eye and a long green shadow. Ke Qiao is charming, and the low branches reflect the beautiful scenery.

Yesterday was a real thing in the garden, but now it is a treasure on the table. Gong Songlin, the magistrate of Luoyang in Qing Dynasty, came to Cherry Valley for the first time and wrote a poem "Visiting Cherry Valley": "In order to visit Cherry Valley, I boarded Beimang.

The rain is fresh and green, and the wind is moving and the flowers are fragrant. The village is decorated with red jade, and the basket is full of red beads.

Self-heating heart, use big palace pulp! "Wrote a charming scenery. People often say: ditty is easy to sing, cherry is delicious, and tree is difficult to plant.

To plant cherry trees well, in addition to cultivation techniques, we must also choose a good place. The environment for the growth of cherry trees should be in the lee of the sun and in the ravines, and the environment in the cherry ditch is just suitable for the growth of cherries.

Peach can be used as medicine all over the body, and fresh fruit has the effects of sweating, benefiting qi, expelling wind and penetrating rash, and is suitable for dietotherapy of anemia, numbness of limbs and rheumatic waist and leg diseases. The leaves, branches and roots of cherry have the functions of warming stomach, stopping bleeding and detoxifying.

There are many prescriptions for treating diseases with cherries recorded in ancient books and circulated among the people. Around Luoyang basin, ravines are criss-crossing and streams are winding, which is the most suitable place for cherries to grow in the lee of the sun. People of all ages have attached importance to self-cultivation.

Since the Qin and Han Dynasties, cherries have been transplanted into the royal gardens of the imperial palace and the gardens of dignitaries, which makes cherries widely planted. In the seventh year of Emperor Gaozong of Qing Dynasty, Gong Songlin, a magistrate of a county in Luoyang, once visited the cherry ditch with great interest during the cherry ripening season, and he couldn't help but improvise a poem "Poem of Visiting the Cherry Ditch", in which "the rain flies new green and the wind blows wild flowers.

The phrase "Redjade fills the village and red beads pick up the basket" depicts the charming scenery of Cherry Valley. With the change of dynasties, Luoyang cherry also experienced several ups and downs.

After liberation, the cherry planting industry in Luoyang has been rapidly restored and developed. At present, cherry orchard, where there is only one "Shili Sakura Valley", covers an area of more than 80 mu, with an average yield of 4500 Jin per plant. There are small ingots, duckbill yellow, Beijing red and other varieties.

The first "Luoyang Hongshan Cherry Blossom Festival", which opened yesterday, added a beautiful scenery and a leisure and entertainment tourism project to Luoyang's "May Day" Golden Week. Yingtaogou Scenic Area is located at the northwest end of Hongshan Township, Xigong District, Luoyang City, 8 kilometers away from the urban area.

Cherry ditch stretches 10 kilometers, and cherry has been planted for hundreds of years. More than 40 thousand cherry trees are planted in the ditch, which can produce 2 million kilograms of cherry fruit in normal years. The natural scenery of Yingtaogou is simple and beautiful.

In spring and summer, trees in the ditch cover the sky and streams gurgle; Especially in the flowering and fruiting season, stroll through the winding paths in the forest, enjoy beautiful cherry blossoms and taste delicious cherry fruits; Or play under the tree, or hook up by the pool, or climb the cliff to explore the hole, and enjoy the natural scenery, which makes people linger. The villagers in Yingtaogou are simple and hospitable.

After sightseeing, tourists can walk into the farmhouse, eat farmhouse meals, live in farmhouse caves, experience farmhouse life and enjoy the farmhouse. In order to create a good place for tourists to enjoy leisure and sightseeing, the local * * * has increased the infrastructure construction of Cherry Valley, successively laid a ditch-bottom path in the scenic spot, and built a pure heart promenade, observation deck and Guifei Pavilion.

During the "Luoyang Hongshan Cherry Blossom Festival", in addition to the traditional fruit picking projects of tourists, there are also activities such as local products, green products and special breeding products fairs, and cherry cultivation technical service consultation. Folk arts such as lion dance, drum row, stilts, dry boat and suona, which are rich in Heluo folk customs, also staged wonderful programs in turn. The "Luoyang Hongshan Cherry Blossom Festival" started on April 28th and ended on May 15.

Today's weather: cloudy to sunny, northerly winds are about 3, with the highest temperature of 2 1-22℃ and the lowest temperature of 12- 13℃. The climate is pleasant and suitable for traveling.

Hongshan Yingtaogou is a beautiful natural ecological park, located in the west of Shui Gu, near the suburb of Luoyang. It is an excellent leisure and entertainment place integrating parks, tourist attractions and natural ecology. Yingtaogou Ecological Park is designed and built on the basis of Yingtaogou Natural Scenic Area. The scenic spots in the park are huge and ingenious in shape, both traditional and innovative. The whole is unified, the characteristic buildings reflect each other and the scenery is beautiful. You must go and see it.

In the spring season, the Wan Fang in Sakura Valley is blooming, and the scenic spots are floating. At present, the scenic spot is still under construction, and it is expected to be completed in 200.

At that time, the cultural landscapes such as Sakura Spring, Tiger Drinking Pool, Fragrant Pavilion and Wall Gallery will naturally take a walk; The sound of paintball shooting and hunting will provide visitors with a good opportunity to show their talents; The excellent service of Hutouzhai Hotel will make you very tired. There are also leisure areas specially designed for couples in lover island, as well as characteristic buildings, hotels, and farmhouse meals. There are also luxury mountain gates and gate parking lots; The observation deck at the gate will make the shopping center designed for the convenience of tourists elegant and comfortable. Hongshan Yingtaogou will wholeheartedly create a famous scenic spot for you.

The existing scenic spots in the scenic spot include the Bihu fishing area for fishing enthusiasts; Bindong Hotel, a characteristic building in Shaanxi, is full of simple farmhouse meals and reddish cherry blossoms and cherries all over the mountains, giving you a fresh feeling of nature! Yao Yajuan in Cherry Valley in the moonlight, a group of city people from afar sat in the farmhouse and tasted the country game. The cherry ditch in the moonlight is a bit noisy.

Three. Yin Tao's Resume Name: Yin Tao Gender: Female Original Name: English Name: Birthday:1979 65438+February 6th Constellation: Sagittarius Nationality: China Area: Chinese mainland Occupation: Actor Height: 166cm Blood Type: Type B Measurement: Hobbies: traveling, chatting with friends and listening to music. The Academy of Art won the performance award of the 5th China Drama Golden Lion Award, the 8th China Drama Festival Cao Yu Drama Outstanding Performance Award and the 15th Shanghai Magnolia Award Outstanding Actress Award for starring in the graduation drama "I'm Waiting for You in Heaven", thus becoming the youngest winner of the Golden Lion Award.

In recent years, Yin Tao's successful performances in TV series "Historical Sky" and "Happiness as Flowers" have won the audience's love. This year, she played "May" in "Taking the Wrong Bus", won the most potential newcomer award in the TV series "Billboard", and was also shortlisted for "Excellent Actress" in the Golden Eagle Award. Audio and video: others: personality: outgoing in front of acquaintances, introverted in front of strangers: traveling, chatting with friends, listening to music: haste makes waste. Family members: father, mother and puppy's favorite country or region: China's greatest advantage: modesty's greatest disadvantage: modesty's favorite season: summer's favorite color: white and purple's favorite animal: dog's favorite food: spicy favorite fruit: cherry's favorite pastime: sleeping's favorite sport: boating's favorite movies: Brave Heart and Dancer in the Dark. Most admired person: Dad's greatest wish: happy family, ideal boyfriend's standard: the smartest person is also stupid.

Fourth, the history of cherry blossoms Cherry blossoms are warm, pure and noble. After the severe winter, it first brought the breath of spring to the Japanese people. Japan * * * has designated March 15 to April 15 as the "Cherry Blossom Festival" every year. In this flower viewing season, people bring their relatives, invite friends, sit on the floor under the cherry trees with wine and vegetables, and enjoy the cherry blossoms while drinking. It is really a great pleasure in life.

Cherry blossoms have a history of 1000 years in Japan. In Nara period (7 10-794), when it comes to flowers, it means plum blossom. In Heian period (794- 1 192), cherry blossoms became the leading role, and there were five times more songs about cherry blossoms than Yongmei flowers. And there have been cherry blossom viewing activities in Japan for a long time. In the 7th century, Emperor Zhi Zhi was particularly fond of cherry blossoms and visited yoshinoyama in Nara many times. In addition, it is said that the first cherry blossom viewing conference in Japanese history was held under the auspices of Emperor Emei in the 9th century. At first, cherry blossom viewing was only popular among dignitaries, and it didn't spread to ordinary people until the Edo period (1603- 1867), forming a traditional folk custom.

A flower's life is very short. There is a folk proverb in Japan that says: "Cherry blossoms last for seven days", that is, it takes about seven days for a cherry blossom to bloom and wither, and about 16 days for a whole cherry tree to bloom and wither, which forms the characteristics of cherry blossoms blooming and falling. It is this feature that makes cherry blossoms so attractive. Being honored as the national flower is not only because of its charm and charm, but more importantly, its "heroic" withering after its brief glory.

Ask the soul of Yamato and watch the cherry blossoms at sunrise. The Japanese believe that life is too short, to live as brightly as cherry blossoms, and to leave decisively even if you die. When the cherry blossoms fall, they are spotless and crisp, and are honored as the Japanese spirit.

Sakura is the most popular flower variety in Japan. Snow-like cherry blossoms symbolize the gorgeous and short-lived aesthetic of Japanese Bushido. In Japanese, "cherry blossom time" refers to the season when cherry blossoms are in full bloom, that is, spring. When cherry blossoms are in full bloom in spring, go to the most splendid place of cherry blossoms, while eating sushi and drinking Japanese wine, while intoxicated with the flying "flowers blowing snow?" はなふぶき) is the most important thing for Japanese people in a year.

Enjoy cherry blossoms and write "Flower Room" in Japanese. Huajian is a unique way to enjoy flowers in Japan. Whenever the cherry blossom season begins in spring, people gather in cherry blossom viewing places all over the country and sit under pink and white trees. Everyone cheered and sang, laughed and laughed about spring, and captured the splendid spring. With such an original Yamato style, the word "Huajian" is even accepted as an English proper noun, meaning a Japanese cherry blossom feast. Japanese people have enjoyed cherry blossoms for a long time, and it is generally believed that it originated from the cherry blossom banquet held in heian period Palace. In the third year of Qing Dynasty (1598), Toyotomi Hideyoshi held a flower viewing party at Daiguo Temple in Kyoto on March 15, which was unprecedented and famous in history. However, Hua Jian became a Japanese civilian in the middle of the year after the Edo era.

Japanese cherry blossoms are in full bloom in April, and cherry trees can be seen everywhere in parks and streets, making bonsai-like Japan more beautiful.

As the national flower of Japan, cherry blossoms are deeply loved by Japanese and tourists. At present, there are more than 300 kinds of cherry blossoms in Japan. Cherry blossoms bloom in April, from south to north in turn. The earliest cherry blossoms can be seen in Okinawa, and the latest cherry blossoms are Hokkaido, the coldest place in Japan. The flowering period of cherry blossoms is not long, and the blooming time is usually 10 day, just like a pink cloud drifting across Japan from south to north.

When cherry blossoms are in full bloom, you can smell faint flowers and enjoy red, pink and white cherry blossoms at the flower viewing places in parks and streets. At this time, large and small "cherry blossom festivals" will be held all over Japan. Relatives and friends will sit around the cherry trees, take out lunch boxes, drink champagne or sake, talk and laugh, and the petals will drift with the breeze from time to time. People who appreciate flowers, whether they know them or not, will nod their heads from time to time and even exchange food. It is not so much a flower viewing as a real "family day" and "friendship day". It is no wonder that the Japanese enjoy it, and some companies even list cherry blossom viewing as their "designated project".

Verb (abbreviation of verb) The origin of cherry blossoms Cherry blossoms are native to China. According to the Cherry Blossom Mirror, Japanese cherry blossoms first came from the Himalayas in China. The spread of cherry blossoms is as radioactive as all living things. Yunnan, close to the Himalayan region, is one of the earliest beneficiary areas. Therefore, Yunnan cherry blossoms have been famous all over the world since ancient times. This leads to another Japanese legend that the ancestors of Japanese cherry blossoms were brought back from Yunnan by monks, just as some Japanese insist that their ancestors are Yunnan Bai people. However, cherry blossoms spread from the Himalayas to Japan, which is more credible.

"Sakura Dajian" also said that after Himalayan cherry blossoms were introduced to Japan, with careful cultivation, Japan's varieties continued to increase and became a rich cherry blossom family. After becoming the national flower of Japan, it has been nurtured and cultivated, and there are more ornamental varieties. However, some cherry blossoms originating in Himalaya still grow in Japan, such as Qiao Hefei. Yunnan cherry blossoms and Japanese cherry blossoms belong to the same genus. It evolved from the original bitter cherry in Tengchong and Longling, and is a variety. Flowers change from single to double, and the color changes from light pink to dark pink. This color is the difference from the highly appreciated Japanese cherry blossoms. The flowers of Japanese cherry blossoms are mostly pale pink.

As for the common article that the cherry blossoms in China come from Japan, this is actually a mistake. This is also related to the fact that the name Sakura is not recorded much in China classics. Because the shapes of cherry blossoms and cherries are very similar, the ancient descriptions are rather vague, and the ancient cherry blossoms are not as well known as other famous flowers, but they can still be found in ancient books. Bai Juyi's poem "A new cherry tree is planted in a small garden, so you can swim around the flowers" describes the scene of cherry blossoms in full bloom. Cherry blossoms are mentioned in Yu Ruoying's poems in the Ming Dynasty: "The rain is thin in March, and cherry blossoms are suspected of apricot blossoms." However, Japanese cherry blossom cultivation is particularly prosperous, and its reputation has overshadowed that of China, so it gave rise to the original illusion.

This reminds me of a digression. China is a big country in horticulture and flowers. Today, more than 85% of the flowers in the world are native to China. Peony, Rhododendron, Peony and Rose, which are known as the top ten famous flowers in China, have been registered as "international identities" by other countries, so that new varieties in China need to be certified by them first. The only one not registered is osmanthus fragrans. At the moment I put pen to paper, it's hard to say whether I was squatted. The connection with "Sakurahara Japan Theory" makes people think that we should strengthen our research and understanding in this field.

Sixth, the introduction of cherry Cherry belongs to the deciduous arbor fruit tree of Rosaceae. Friends should not confuse cherry with cherry blossom.

Cherry is bright red when it is ripe, beautifully carved, delicious and nutritious, and has high medical and health care value, also known as "Han Tao". The cherries cultivated as fruit trees in China include China cherry, sweet cherry, sour cherry and hairy cherry.

Cherry ripens early and has the reputation of the first fruit in early spring, which is called "the first branch of 100 fruits". It is said that orioles especially love pecking this kind of fruit, hence the name "cherry".

The output of cherries in China is 35 million Jin, only 29g per capita, which is equivalent to three big cherries or 15- 17 cherries in China. It can be seen that cherry has a broad market prospect.

The sweet cherry varieties cultivated in China are mainly European and American varieties, which perform well in northern China. Because European sweet cherry generally needs 900~ 1400 hours at a low temperature below 7.2℃ to complete hibernation, it is limited to its large-scale cultivation in southern China. Therefore, China cherry is still the main cultivated variety in southern provinces of China. At the same time, there are few excellent cherry varieties in China, and the cultivated varieties generally show many shortcomings, such as small fruit, sour taste, fruit cracking before harvest, fruit dropping and so on.

The successful breeding of black pearl, an excellent cherry variety in China, has made up for these shortcomings. There are two kinds of wild cherries, Asia and Europe, which are unrelated to each other. Later, other cherries were cultivated.

Mainly distributed in the northern hemisphere in the world, China is mainly produced in Anhui, Liaoning, Hebei, Shaanxi, Gansu, Shandong, Henan, Jiangsu, Zhejiang, Jiangxi, Sichuan and other places. Born on sunny slopes or beside ditches, it is often cultivated, with an altitude of 300~600 meters.

Xixiang County, Shaanxi Province has the largest cherry base in the northwest-Cherry Valley, and the Cherry Festival is held in late April every year. This fruit is produced in Zhenning Buyi and Miao Autonomous County, Anshun City, Guizhou Province, China.

Archaeologists unearthed cherry seeds in ancient tombs of Shang Dynasty and Warring States Period. Three thousand years ago, in the Book of Rites, it was recorded that "in midsummer festival, peaches are recommended to sleep in the temple first".

The "peach" here is both cherry. Cherry has been listed as a tribute of the imperial court in history.

The famous cherry varieties in China are drooping cherry in Nanjing, Jiangsu, dwarf cherry in Zhuji, Zhejiang, Taishan cherry in Tai 'an, Shandong, and Taihe cherry in Taihe, Anhui. Among them, Taihe cherry in Anhui is the most famous.

Safety pyrene index of pollution-free food cherry (unit: mg/kg)No. 1 lead (calculated As Pb) ≤0.2 2 cadmium (calculated as Cd) ≤0.03 3 total arsenic (calculated as As) ≤0.5 4 dichroism ≤ 0.25 chlorpyrifos ≤ 65438. Fenvalerate ≤ 0.27 cypermethrin ≤ 2.08 carbendazim) ≤0.5 Note: According to the Regulations of the People's Republic of China on Pesticide Management, highly toxic and toxic pesticides are not allowed to be used in fruit tree production. High-yield cultivation techniques of southern cherry 1 in close planting. Variety selection, garden construction and planting. Focus on the promotion of black cherry and yellow lantern cherry (belonging to China cherry).

Cherry in China is weak in cold resistance and likes warm and humid climate, so it is suitable for cultivation in the place where the annual average temperature is 15~ 16℃. Sweet cherries like cold and dry.

The natural dormancy period of cherry is about 80~ 100 days. The chilling requirement of sweet cherry for complete dormancy below 7.2℃ is 1 100~ 1300 hours.

Sour cherry needs 1200~2500 hours. China cherry has a short dormancy period, and it is easy to germinate when the temperature warms up in late winter and early spring. If you encounter "late spring cold" (frost or snow), the flower organs will be frozen, which will seriously affect the yield and even the grain will not be harvested.

Therefore, in the development, we must pay attention to whether the time when the local cold wave strikes in spring coincides with the flowering period, and we should not plant cherries in places where adverse weather (frost, snowfall, strong wind) occurs all the year round. Even in places where disastrous weather rarely occurs, it is necessary to choose suitable small terrain for planting when building gardens.

The annual rainfall suitable for cherry growth is generally 700 ~1000 mm. How to solve the problem of "early spring" should be fully considered when building gardens in some areas in the south.

Because in the early stage of fruit growth, drought will cause serious fruit drop and affect fruit growth and development. Cherry is a light-loving tree species. China cherry is more shade-tolerant, but it has good illumination, early fruit ripening and good coloring.

Cherry is suitable for cultivation in deep, fertile and loose sandy soil. The pH value of soil is generally PH6.0~7.5.

The vertical distribution of cherry roots in China is generally concentrated in the soil layer about 20 cm deep, which requires loose soil and good irrigation and drainage conditions. Heavy clay is not suitable for planting cherries.

As cherries are not easy to transport, the garden should be built in a place with convenient transportation. Planting density should vary according to varieties, rootstocks and soil conditions.

On the fertile flat land, China cherries are planted in a Y shape with a density of 1 * 3m and 220 plants per mu. If natural clumping or natural happiness is adopted, it can be planted in the size of 2 ~ 3m * 3 ~ 4m. The density can be appropriately increased in the young age, and thinning measures should be taken after the garden is completed.

Planting time is generally divided into autumn and spring. It should be planted in cold, dry and windy areas of Yichun in winter and before seedling germination in spring.

It can be planted in warm places in winter and autumn. Before planting, the soil should be deeply turned and cooked, and planting holes should be dug.

Apply 25-50kg organic fertilizer to each hole. After mixing fertilizer with soil, plant seedlings and water the roots immediately.

Second, the management of soil, fertilizer and water. According to our experimental observation, it is considered that irrigation in spring and weeding in other seasons are better management methods. Because mulching reduces the influence of spring drought on plants, it has a good effect on fruit growth.

After harvesting cherries, remove or turn over the mulch. According to estimates, the average adult garden should cover 2000~2500 kilograms of straw per mu.

Cherry trees should be fertilized 3-4 times a year. Namely: 1. Fertilization after fruit picking is mainly to restore tree vigor, promote flower bud differentiation and increase the next annual output.

Manure, livestock manure and urine should be applied immediately after fruit picking, and appropriate amount of chemical fertilizer should be added. According to the results, 30~60 kg of livestock manure should be applied to each crop.

2. Fertilize before budding and flowering, and topdressing with available nitrogen fertilizer. Apply/kloc-0.5 ~ 20kg of livestock manure or 0.5kg of urea per plant.

3. The rapid and long-term fertilization of fruit will enter the fruit development after the flowers wither. Quick-acting chemical fertilizer should be applied to fruit trees at one time, and appropriate amount of phosphorus and potassium fertilizer should be applied.

4. Apply base fertilizer before defoliation in September ~ 65438+1October (southern warm area10 ~165438+1October) to rejuvenate the trees and increase the content of stored nutrients in the plants. Because it only takes more than 40 days from flowering to fruit ripening, the amount of stored nutrients has a great influence.

7. How long has the history of cherry blossoms been passed down from generation to generation? In the past, cherry blossoms were only white, and heroic soldiers chose to have a caesarean section under their beloved cherry trees. Because when a samurai thinks he has reached the glory of life, he will choose to end his life. So there was a river of blood under the cherry tree, and from then on, the cherry blossoms became red ... The redder the petals of the cherry blossoms, the more dead people there were under the tree.

Cherry blossoms have been quietly blooming in Sakura City for several months. I see many couples chatting under the cherry tree every day. The petals of cherry blossoms gradually fall down, which is beautiful. Therefore, cherry blossoms have become a symbol of love. However, everyone wants love and happiness, and so does the devil (cherry blossom) on the cherry tree. Seeing that others were so happy and she wanted it herself, she left the cherry tree alone.

The petals of cherry blossoms are still falling, and cherry blossoms are in the crowd, looking for their other half. She has been looking for it for a long time. When she wanted to give up and go back to the cherry tree, he appeared and began to bring her happiness. He began to take care of her, and they talked late into the night. Only then did I know that he came here from a distant country because the ship got lost. Hearing this, KINOMOTO SAKURA knew that he would definitely leave and return to his own country. In order to cherish this time, KINOMOTO SAKURA meets him under the cherry tree every day and chats every day ... However, the good times are always short-lived. He's leaving. He's come to say goodbye to KINOMOTO SAKURA. Although KINOMOTO SAKURA was ready, he could not resist the blow. She turned her back on him and said only one word "Oh". He's gone, in the middle of the sea, gone. Sakura is crying alone under the cherry tree. The petals of cherry blossoms fell to comfort her. The breeze blew and the petals floated all over the floor. KINOMOTO SAKURA's heart is broken. She cried for days and nights and finally decided that she should go back. She looked at the cherry tree and thought, I am the devil of the cherry tree. I am finally a petal on the cherry tree. In the end, I can only watch other people's lovers get married, and I will not be happy ... In this way, she disappeared. Some people say that she went back to the tree. Some people say that she became a petal because of excessive loss, and went to him with the wind. ...

A few years later, he came back. He really came back. He came to the appointed place to look for her. He never found her. He got lost. It turned out that he came back to tell her that he had fallen in love with her. When he heard the legend circulating in the village, he knew it was too late. He swore under the cherry tree that he hoped all lovers would be loyal to the family, and no one would miss the family like him ... This time, he never left Sakura City again, and he was still looking for her until his death. ...............

Hundreds of years later, cherry blossoms are still in full bloom, and many couples come here for this legend to witness their happiness. I don't know if this is fate or ... the reincarnation of cherry blossoms. Before coming to the cherry tree, she always felt as if she had met here. Suddenly the wind blew, the petals were blown away instantly, and her hat was blown away, which was received by a man. It's him. He's coming. This time, they won't miss it again ...

Eight, the story of cherry 18 cherry, 18 times Jesus took his disciple Peter on a long journey. When he saw a small horseshoe on the road, he asked Peter to pick it up, but Peter was too lazy to bend down and pretended not to hear it.

Jesus said nothing. Passing through town, he picked up a horseshoe and went to the blacksmith's shop for three pence. He used the money to buy 18 cherries. They walked on through the vast wilderness. Knowing that Peter was thirsty and hungry, Jesus let a cherry hidden in his sleeve fall out, and Peter quickly picked it up and ate it.

Jesus got lost, and Peter turned in a panic 18 times. Jesus smiled and said to Peter, "If you once bent down, you won't bend down endlessly in the future." .

If you don't do small things, you will work hard on smaller things in the future. "Extended Data Cherry" is the Chinese name of cherry of Arcelorá Company.

It is native to tropical America and the Caribbean Sea in the West Indies, so it is also called West Indies Cherry. It is suitable for growing in tropical and subtropical areas with abundant rainfall, sufficient sunshine and suitable temperature. It is famous for its rich vitamin C, and is recognized as "the king of natural VC" and "the fruit of life" in the world.

The wild species of European cherry are widely distributed in the south of Kokasa Mountains in northern Iran, until the mountains in western Europe. In the 2nd-3rd century A.D., cherries were gradually spread to all parts of the European continent for cultivation, and by the end of 16, they had been widely cultivated economically. European cherry is a relatively tall tree, while European cherry seedlings are small trees.

In the 3rd century BC, the Greeks planted cherry seedlings artificially for the first time. At that time, the Roman Empire cultivated cherries as fruit trees and brought back cherry resources from the occupied countries. During the occupation of Britain by the Roman Empire in 40-60 AD, Britain began to grow cherries.

By the14th century, cherry seedlings were planted in Nordic countries. /kloc-in the 0/7th century, European immigrants brought European cherry seedlings to North America.

With the expansion of European and North American countries in the world, cherries have also been brought to most temperate countries in the world. Cherry cultivation in China began in 1970s, from 65438 to 2009, when it was introduced by missionaries and expatriates.

According to Manchuria Fruit Tree in 19 15, American missionary J.L.Nevius brought the first batch of sweet cherry seedlings, sour cherry seedlings and hybrid cherry seedlings of 18 into the southeast mountainous area of Yantai, Shandong Province in 18+0. Since then, Naong and other varieties have been introduced from Russia, Germany, France and other countries through different channels and planted in Qingdao, Dalian, Weihai and other places.