It's very hot. Can I eat some watermelon popsicles every day? Is it good for the baby?

Watermelon can be eaten, but you can't eat more.

Pregnant women can eat some watermelons during pregnancy to supplement their nutritional consumption. Eating watermelon in the early pregnancy can quench thirst and have a good effect on stopping vomiting.

At the end of pregnancy, pregnant women often have different degrees of edema and elevated blood pressure. Eating watermelon regularly can not only induce diuresis and reduce swelling, but also lower blood pressure, which is also good for pregnant women's health.

In addition, watermelon can also increase the secretion of milk, so it is good for pregnant women to eat watermelon.

However, it should be noted that watermelon is cold, and eating too much is easy to hurt the spleen and stomach. Eating too much is easy to cause abdominal distension, diarrhea, loss of appetite and other diseases, so pregnant women should eat melons in moderation. Besides, don't eat iced watermelons. The chilled watermelon just taken out of the refrigerator is too cold, which is easy to make pregnant women contract and increase the risk of miscarriage.

Try to eat less sorbet popsicles. Not to mention its N additive, sorbet itself is a high-sugar and high-fat dessert, which is not suitable for eating more. Moreover, such cold sorbet can stimulate uterine contraction, reduce the secretion of gastric juice and reduce the resistance of upper respiratory tract, so try to eat less.