There is a buffet in Wenzhou, where the seafood is fresh and rich?

Personally, I think: Dongou Hotel and Jiangxin Seaview Hotel.

Dongou hotel

Chinese food 60 yuan/Zuo11:00-14: 00.

Dinner 80 yuan/Zuo 17: 30-2 1: 00.

Mainly Chinese buffet, but there are not many west points. What is commendable is seafood and fruit. First of all, seafood. There are many kinds of seafood here, and they are all very big. Except abalone, each person is limited to two heads. Others, such as salmon, hairy crabs, river crabs, scallops, oysters, oysters and shrimps. , are unlimited supply, food supplement is very timely. It is said that all the salmon are killed now. I'm not sure whether it's caviar or crab next to salmon. It's better than salmon. Fruit is good, too. Besides watermelons and oranges, there are staple foods, such as American raisins, monkey peaches, pitaya and cucumbers. Not only are there many varieties, but they are big and fresh, which is very rare. Besides boiling vegetables, you can also eat fried foods, such as French fries. But I suggest you eat less, because it is too easy to get full. What is worth mentioning is the dining environment. Few canteens in Wenzhou are so spacious. There is a lobby on the first floor, a box on the second floor, and a couple box. If you come to dinner at noon, would you like to sit in the lobby or box? The box is still empty.

Memo: Drinks are free, and alcohol is retail, but the price is not expensive. 7 yuan, a bottle of beer. There is a violin performance at dinner time.

Address: Dong Jian Building, Wenzhou Avenue (next to the railway station) Tel: 0577-88089988.

Jiangxin Seaview Hotel: (Tel: 88066666)

Chinese food 78 yuan/Zuo11:00-14: 00 (weekend only); Dinner 98 yuan/table 17: 30-2 1: 00.

Located in Xiyuan, its unique geographical position is unique in Wenzhou, where you can taste dishes and enjoy the beautiful scenery of Oujiang River outside the window. The buffet here can be called "global cuisine", with Italian, Japanese, American and China flavors. In particular, there are not only salmon, but also arctic shellfish, imported octopus, oysters and so on. There is also a sashimi elephant mussel at each table. The most distinctive feature is the freshly fried steak, which uses imported beef.

Memo: drinks are free, and drinks are extra.