Traditional Culture Encyclopedia - Hotel franchise - The secret of successful business banquet
The secret of successful business banquet
12 secrets of the success of business banquets 1, which will bring guests a good time and leave good memories.
Nowadays, social activities have become a kind of entertainment most of the time, and many business people are tired of it. Therefore, how to make guests feel a pleasant atmosphere and full of surprises is particularly important. If every business activity we hold can make our guests have unforgettable experiences, they will remember us more easily and be willing to cooperate with us.
2. Become an enthusiastic organizer of the event.
The way of business banquets should make participants feel differently. In order to do this, we should play the role of event organizer and be full of enthusiasm. As soon as the guests arrived, we welcomed them, showed a warm and friendly attitude, introduced why they were invited to participate in the activity, and explained the general content.
A friend who knows wine is very important and helpful to the success of the banquet.
They will design a unique diet for the dinner party to surprise the guests and show our extraordinary taste! For example, Zhuo Ya Etiquette College must have visited and experienced that place more than once in advance when entertaining customers or taking students to restaurants and hotels, which is why there are so many favorable comments.
4. When considering dishes and designing menus, consider some novel foods.
As Zhuo Yajun mentioned above, many people in the workplace are tired of workplace entertainment, so freshness is very important. So before designing the menu, besides the taste of the guests, we can also consider some novel foods.
5. Don't put good food at the end.
When dining in a French restaurant, once seated, the waiter usually sends a delicate and delicious snack, which the French call amuse-gueule. Appetizing food? . This kind of food can always refresh the guests. Therefore, when entertaining guests, don't wait until the guests are full before serving the classic dishes. Serving the guests the best food at the beginning of the dinner will lay the foundation for the whole banquet.
6, wine and food collocation
The way of mixing Chinese food and foreign wine is really not suitable for business banquets. The collocation of food and wine will reflect our taste, so we must know something before (Zhuo Ya Etiquette College will also share some drinking methods and wine etiquette of different foreign wines in the later period).
7. Know the wine and dishes on the table.
It is suggested that before the banquet, you can learn more about the dishes, wine and other related information, and introduce wine and dishes to everyone during the meal, so that you can not only have more topics during the banquet, but also show your depth, and the banquet will become more relaxed and interesting.
8. If you want to be elegant, wake up early.
Can sober up and make red wine? Breathe? Wake up the red wine for at least half an hour to soften the tannins, and the red wine will give off more fragrance and beauty.
9, catering etiquette can not be forgotten at any time.
Eat decently and elegantly, and there must be no less table manners classes. Click the link below to view table manners:
10, always pay attention to the needs of guests.
When holding a business banquet, we should remember that during the activity, we should take the initiative to help everyone get together. Pay attention to the needs of guests, and guests will appreciate our thoughtfulness.
1 1, don't forget the music and lights.
The music and lights at dinner will add more atmosphere to the banquet. Of course, the elegance of music is also very important.
12, finishing work: thank you.
Call or send a text message to thank the guests again within one or two days after the banquet. I believe that the other party will have a deeper impression on us and lay a better foundation for the later work.
In the workplace, every detail is the transmission of company brand and image. Zhuo Ya Jun said in an article before:? The real achievement is at the dinner table? At this time, our company performed well &; Brand image, shaping a good personal image and quality is a good opportunity. Business banquets are not as simple as eating and chatting, but we need to control the details. Try something new next time!
The key to the success of business banquets is to choose a good restaurant. The first thing in the banquet is to choose a restaurant. Experienced people know that dinner at a formal banquet is eating environment. When choosing a restaurant, you can grasp:
The food is delicious. Mainly to adapt to the eating habits, preferences and tastes of invited guests. You can know the situation of the guests in advance through various channels. For example, if you know a guest's birthplace, where he grew up and where he worked for a long time, you can get a general idea of his favorite tastes. If the guests have no special requirements, they will choose according to the intention of the guests' top leaders. If it is the first time to invite this guest to dinner, the most polite and appropriate way is to ask the guest himself? What can't you eat? This is because there are national taboos, religious taboos, professional taboos and pure personal taboos. For example, Muslims don't eat animal blood, and Manchu people don't eat dog meat.
2. Equal status. The choice of high, middle and low-grade restaurants depends on the identity of the guests and the identity of the guests. Of course, the higher the leadership position, the higher the level of the restaurant, or the greater the reputation.
I am familiar with it. Choose a place that is familiar to the invitee or guest. If the waiter and manager of the restaurant are familiar with a certain party and can call out the other party's name, it will make the guests very happy and at ease.
4. Convenient transportation. Whether the place where guests are invited to eat is famous or not depends on many factors such as grade, cost and level. Places close to major traffic routes, smooth traffic in and out, close to guests and easy to reach are not restricted by the above factors. If there are more guests invited, it is also necessary to consider that the surrounding parking lot is relatively spacious, otherwise it is also one thing that the car has no place to park. People happily drove a fancy car to your party, and as a result, the car pulled over and was scratched. Do you think it will affect your mood? So traffic and parking should be taken into account.
5. Be distinctive. Although some restaurants are not high-grade, they are very distinctive and can leave a deep impression on guests. Now many leaders no longer like to spend a lot of money to eat high-end dishes, but just want to eat delicious and distinctive meals. So choosing a good restaurant can not only save money, but also achieve the same goal.
The environment is better. First of all, be hygienic. Everyone is sitting on the table, flies are flying around, mosquitoes are biting, and even the best food is not at ease. Not only the dining environment is good, but also the hygiene of the bathroom should be taken into account. In many hotels, the toilets are poor in hygiene, smelly and smelly, and they have no appetite after going to the toilet, which affects their appetite. Be careful not to choose a room near the bathroom, in order to avoid poor hygiene, or there are many people going to the bathroom, which is close to the dining place and affects appetite and mood. Then there is safety. The interior and surrounding environment of the restaurant should be safe. It is easy to evacuate under special circumstances. Because the weather is unpredictable and beyond our control, it is difficult to assume the responsibility of inviting others to dinner in good faith. Therefore, all problems are anticipated, prevented and ensured to be foolproof.
Second, be sure to reserve seats. After the restaurant for the banquet is decided, be sure to book the location in advance to avoid the delay of temporary booking. Generally, you can choose a private room, which is convenient for talking, eating and talking. When choosing a private room, you should choose a large area and a large countertop, where five or six people eat, half choose a table for eight or nine people, and eight or nine people eat. Generally, you should choose a table for twelve or three people. Large area, bright and pleasant, comfortable and convenient for communication. If you choose a seat, generally speaking, you will have a wider view or feel more comfortable after sitting down. Some restaurants have bright halls, so you can choose a table with a panoramic view of the hall after sitting down. Some restaurants have windows near streets or gardens, so you can enjoy the scenery outside while eating.
Third, we should wait for guests in advance. If you are an inviter, you should make an appointment to meet the guests in the restaurant at the appointed time of 5? /kloc-arrived at the restaurant 0/0 minutes ago. When you arrive, you should choose a place where the guests can see themselves or you can see the guests immediately. If you arrive with the guests, the inviter should go ahead and guide the guests into the restaurant and take their seats. If many guests arrive at the restaurant together, men should enter first. After receiving the guests, you should take the initiative to shake hands with them to express your welcome and thanks. If you walk in front of some invitees, you should whisper. Can you forgive me for leaving first? . If you are invited, you should arrive at the appointed time or a minute or two later, neither too early nor too late. In advance, it will make guests very embarrassed; It's too late, and it's not good for everyone to wait. Both the inviter and the invitee should attend on time, which is a sign of respect and gratitude to each other.
Fourth, be sure to sit in the right position. Sitting at the table is very particular. Generally speaking, the best seats are reserved for the most important people. From the category of seats, sofa chairs are better than couches, and couches are better than ordinary chairs. If you eat at the round table in the private room, the first host is in the middle, the first guest is in the right hand position and the second guest is in the left hand position. The host and guests are seated accordingly. If there are many guests, you'd better prepare your seats in advance. Male and female guests are separated. If you eat in the lobby, it's usually where the guests sit with their backs to the wall of the lobby. If the host and guest are a pair of men and women, the seats are generally staggered, that is, the man sits opposite the woman.
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