How to make soy milk in breakfast shop. Cooking techniques of original soy milk.

1. Ingredients: 150 grams of soybeans.

2. Accessories: appropriate amount of water, 20 grams of rock sugar.

3. Method:

(1) Soak the soybeans one night in advance.

(2) Wash the soaked soybeans and pick out bad beans and debris.

(3) Pour the soybeans into the soy milk machine.

(4) Add appropriate amount of water.

(5) Then start the soy milk function of the soy milk machine.

(6) Pour out the filtered residue from the cooked soy milk.

(7) Finally add appropriate amount of rock sugar and stir until dissolved.