The impact of China’s 3 food cultures on the tip of the tongue on local tourism

1. It set off a storm in Chinese food. When everyone eats the food in front of them, they will think about the origin, the production process, and the hardships and sweat of many people. While enjoying the food, they will be grateful for the hard work of mankind and the gifts of nature.

2. It is "A Bite of China" that uses food as a small but beautiful incision to peek into the world and sort out Chinese civilization. Of course, it has a positive role in promoting China's traditional food culture.

3. After the broadcast of "A Bite of China", China's food culture has set off another climax. Folks' exploration and love for food knowledge and food background are satisfied in such blockbusters, and even arouse dissatisfaction.

4. It encourages various places and ethnic groups to preserve their own cultural traditions, including food culture.