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Chachuyi composition
On the first day, the composition of tea 1 was Sanlixiang, which was memorable.
Every time I see the teapot of "Alishan Guanyin King" under the coffee table, I think of a past event.
Once, my father came home with a box of beautifully packaged tea. Dad said excitedly, "A very close friend just came back from Taiwan Province Province and brought this to listen to the famous' Alishan Guanyin King' in Taiwan Province Province. Let's taste it together. " Dad opened the carton packaging outside, revealing the elegant teapot, gently opened the lid with his hand, and a faint fragrance floated in. "How fragrant!" After all, it is the famous Alishan tea. "Dad washed all the tea sets with boiling water first, then put a small amount of tea into the teapot, rushed into the boiling water, and ironed the cup again with the first sip of tea. After the teacup was burnt, dad poured boiling water into the teapot and waited for a while. Dad poured two cups of tea, one for his mother and one for himself. They drank with relish and watched them drink tea. I also want to taste fragrant tea, but I will try it.
The moon on 15 is really bright and round. Last Mid-Autumn Festival, ten people in my family sat around the stone table on the terrace. We enjoyed the beautiful fifteenth moonlight while drinking tea. Our topic changed from the moon to moon cakes, and finally we talked about tea. Grandpa is the "Almighty Master" of our family. He said to us, "Tea has a history of thousands of years. In ancient times, people did not regard it as a drink, but as a medicine, because people found that tea can kill bacteria and diminish inflammation. At that time, its name was' bitter tea'. Later, some people baked tea, boiled it into soup, and drank it as a drink, feeling fragrant and quenching thirst. It spread slowly, and many people love tea. In the Tang Dynasty, people's habit of drinking tea became very popular, and now tea has become one of the three major drinks in the world.
As soon as Grandpa's voice dropped, I interrupted, "This tea is bitter and has no sweetness."
Grandpa said, "As long as you follow my footsteps, you will definitely appreciate the sweetness of tea." I followed my grandfather's method: I tasted the tea first, then swallowed it in my throat, and finally took a gasp. It was so sweet. Grandpa spoke again. "Sweetness, this is called bittersweet. As long as you get through the difficulties first, the reward you get is that sweetness and sweetness. "
Yes, drinking tea is like this, and so is being a man. People strive to grow up in difficulties and overcome difficulties, and they will be rewarded with sweet labor results.
I hope I can be a hard-working person.
My father loves to drink tea, which indirectly affects me. Especially on rainy days, making a cup of tea makes me very satisfied.
At his desk, holding a pen, he commanded a row of thousands of troops, thinking hard. The constant "tick" on the eaves immediately caught my attention. Stop writing, get up, walk, and see naughty water drops falling down the wall through the window. Looking at the umbrella swaying back and forth downstairs, I suddenly remembered a sentence: raindrops are willing to fall because they regard the big umbrella as a blooming lotus. I can't help thinking about it. I am glad of the rain.
Turn around, run, stop, I found the tea set from the cupboard. And dad's precious tea. I thought I should clean the tea set well, but I didn't want to. Spotless. I'm not surprised. If the tea set is covered with dust, I will really be scared to death. I cleaned the tea set again and put it away before I started making tea. Although I like drinking tea, I'm not as orderly as others. I just feel cumbersome and don't want to learn. In the end, I just followed my own ideas. After the water boiled, I picked up the teacup and poured tea. A pot of hot water fell, and tea suddenly floated everywhere. The fragrance of tea, like the light footsteps of a ballet dancer and a girl, corresponds to the "tick" sound of the window eaves, which is fascinating.
Look carefully, tea is as shy as a girl at first, and dark green will make your eyes close and appear timid. When it was embraced by hot water, it suddenly became timid. She opened it quietly, like a smiling flower, elegant. Its color has also changed from dark green to light green. As soon as the light shines, the smiling face of the flower will be bright.
They are picked from the branches, tempered by fire, collected and publicized, and emerge deeply. Today, they embrace with boiling water, their dreams are revived, and the rest are accumulated fragrance and precipitated sweetness. Holding it in your hand, watching them rise and fall, the joy of rebirth, makes them excited.
Perhaps the rain is sound, but ruthless, but it is more than feelings. Only that cup of silent tea, affectionate but not affectionate. Only it can give me a quiet in this noisy city.
I don't like tea for a long time. When I was a child, when my father came home with tea in big bags, I hid behind the door and shook my head alone. I wonder why such bitter things are favored by many people. Do some people like to suffer hardships when they are born? I didn't understand.
The stone steps were cold and cold, and I dug moss in the cracks of the slate, fiddled with it and smiled contentedly. At first glance, his uncle was drinking tea in a rocking chair. When he saw me, he smiled and waved to me. I cocked my head and put my hand forward. Raindrops hit my hand, splashing silver. I want to take them off, but I feel close at hand and far away. Three uncle, too, as if "wow-"disappeared.
After waking up, I broke out in a cold sweat, took a deep breath and looked out of the window. It is another rainy day.
Uncle loves tea. Somehow, his life is like tea, which numbs the tip of his tongue bitterly and reaches to his heart. First, when I was a child, my living conditions were not good and I was sick. When I was young, I accidentally got a job from my teacher. After only a few years of stability, I was encouraged by others to go to work in the factory. The benefits in the factory are not good, and life is very tight. Third aunt also works in a small factory, and people in their 40 s have to work at night. Soon, his uncle jumped ship and came to a company, but he didn't know anything. He ran into a wall everywhere, which was very unsatisfactory. This year, my uncle took over a school and started his old job. The difference is that this time he opened a school as a principal. He is happy to organize all the preparatory activities, because he said that opportunities are reserved for those who are prepared. But this time, God closed his door again. On the day of registration, only a few students came, and his uncle tore up the school leaflet sadly. Uncle's illness seems to be getting worse. My uncle came to my house today to complain. Such a strong man still can't stand suffering. He said he wanted to give up. The pressure is really, really great.
I listened secretly, but I couldn't help crying. His smiling uncle was overwhelmed by life. My uncle!
My uncle never drank tea again. Is his heart even bitter? ! I don't know when this cup of bitter tea of life will bring sweetness to my uncle or me!
Composition 4 "Meow, meow," a sweet voice came, and I pricked up my ears curiously. I followed the sound and found a small cat behind the glass door outside my father's hair salon. The cat is gray, and it looks like a furry flower. I was attracted by its watery eyes, held it in my arms and stroked it gently. It seems that this little guy came to my hair salon by himself and will be my little pet in the future. I named it "Grey Grey". In order to prevent the "ash" from being taken away, I took it home carefully.
At home, there are rich dishes on the marble dining table, including my mother's Chili toothpick meat, three-silk sauce, tomato and egg soup, crisp cabbage, fried crispy meat and a large bottle of iced black tea drink. This kind of iced black tea is my favorite. In hot summer, I drink this iced black tea when I am thirsty, and the cool feeling suddenly slides down my throat, which is really comfortable. So I put down my cat and let it play freely in the living room. I poured myself a large glass of iced black tea and drank it. I also ate diced meat and three silk when I was drinking. My mother's cooking is so delicious that I can't stop eating chopsticks.
My mother came over and touched my hair and told me, "Today is National Day." I asked my mother, "When is the National Day?" Mother said, "National Day is a day that we celebrate all over China. Other countries invaded us before, and we drove away the bad guys. Chairman Mao set up the National Day to celebrate liberation and encourage the people of the whole country to make persistent efforts to make the country rich and strong. " I asked my mother, "Then why do you drink tea and eat meat on holidays?" Mom said: "Because I usually work hard and study hard, I have to cook something delicious on holidays. First of all, we should make up for our health in order to work and study better in the future. Second, the whole family can get together and enjoy family happiness. Third, China people have a tradition of celebrating festivals, which is also a reflection of our traditional culture. "
I happily remembered my mother's words, like a clear spring flowing into my little head. I gulped down tea and ate vegetables, and decided to absorb these nutrients into my body together with my mother's teaching, so as to be a praised little doll in the future.
On rainy days, sitting in a wooden pavilion and making a good cup of tea is so leisurely. Smelling the fragrance of the earth in the rain and tasting the fragrance of tea is still an indifferent life, and the tea rhyme is so wonderful.
The taste of tea cannot be described in just a few words. It has connotation and contains the thoughts of tea tasters. It is a kind of companionship and a unique charm. It is so addictive because it is out of this world. People who have experienced the great right and wrong are more likely to fall in love with it just because it is like our life.
From slightly bitter to refreshing and sweet, after tasting its charm, the rest is endless fragrance. After we landed, time passed, we grew up, became sensible and mature, and began to learn to work hard in this world. We began to feel that life was so difficult. We began to complain about the sky, the land and ourselves, but we still worked hard for life and dreams. Maybe you have been questioned, maybe you have thought about giving up, but you still feel no regrets, and you will be rewarded in the end.
Your career began to stabilize, you had income, you became a home, you stopped wandering around, you lived a stable and happy life, and you tasted the endless sweetness that life gave you. When you get older, understand the meaning of life, enjoy life and cherish every day, you begin to feel that life is actually so colorful, so happy and so wonderful. You will feel that the previous efforts are worthwhile, you will feel very comfortable, learn to appreciate life, and recall the ups and downs before, all of which are like dreams, with unique charm.
This charm blends into a good cup of tea, bearing your memories and holding your detachment. When you taste that feeling, you will feel very relieved and deeply. This is the dreamlike tea rhyme.
I tasted a good cup of tea, and only the fragrance was left in the cup. Although the tea is finished in one gulp, the faint bitterness of the product has disappeared and will remain in my heart forever. After precipitation, the refined and beautiful tea rhyme smells like subtle elegance and a secret fragrance.
In which hot summer, when I went to school to know the final exam results, I immediately felt the heavy dark clouds pressing on me, making me breathless.
On the way home, everything was so strange. The sky is no longer blue, the grass is no longer green, the flowers are no longer red, and even passers-by are in such a hurry.
I went home. I don't want my family to find out I'm coming. I looked around like a thief, but my father found me: "How was the exam?" My face turned red at once and I couldn't answer. Have some tea. Dad smiled and said to me. Respect is better than obedience. Dad took out three cups and poured some tea in each cup. He first poured the first 1 cup into half a cup of cold boiled water, but the tea did not move, just floating on the water. For example, the second cup is poured into half a cup, and the tea leaves sink for a while and then float up; Dad continued to pour water into the third cup, but this time the method of pouring water was a bit special. Pour 1/3 hot water into the cup first, and the tea leaves will fluctuate for a while. Then pour 1/3 warm water into the cup, and the tea leaves will float for a few minutes and then sink. When I calm down, 1/3 cold boiled water is poured in. I'm just bored. My father said to me, "Let's have tea." I picked up the first 1 cup of tea, which seemed tasteless. I picked up the second cup again, took a sip, and took a sip, which tasted a little bit; I finally picked up the third cup, and a smell of tea came to my nose and I took a sip. The strong smell of tea is unforgettable. After drinking tea, I mused: Life is just a cup of tea. Only the ups and downs can release the tranquility of spring rain, the fervor of xia yang, the mellow autumn wind and the coolness of winter frost. People who don't experience wind and rain are like tea soaked in warm water, hanging flatly and faintly, and can't exude the fragrance of life wisdom. And those who have experienced ups and downs, unfortunately followed, are also ups and downs in the ups and downs. So just like tea brewed with boiling water, they release the fragrance of life.
Rough road, harvest all the way, scenery all the way. Floating life is like tea, only when you encounter setbacks and bumps again and again can you leave the fragrance of life; Floating life is like tea, only weather-beaten, it is not an unreachable dream to raise your hand and pick the stars.
Before traveling to Lijiang, my father told me that the ancient tea-horse road was a folk international trade passage with caravan as the main means of transportation in ancient times, and it was also a corridor for economic and cultural exchanges among ethnic groups in southwest China.
On the second day in Lijiang, the guide took us to the ancient tea-horse road, and then we could see the scenery while riding. I chose a white horse. The horse legs here are very short. The tour guide said that they are called Yunnan horses, and they are good at carrying loads on rugged mountain roads. With the help of the groom, I got on my horse and set off.
At first, the road was smooth. We saw houses in rural Lijiang, with grey tile roofs and red walls, and some of them had a wall door made of hay outside, which was very simple. Going up again, the road becomes uneven and slowly enters the forest. Along the way, I heard the sound of running water in the mountains; I saw dense and gloomy trees; What surprised me most was that a rare lake blue waterfall appeared on the hill ahead. Although not as spectacular as Lushan Waterfall, it is elegant and simple.
Deep in the forest, mountain roads become more rugged, and some sections become muddy because of the rain. The groom led the horse and left deep and shallow footprints on this ancient road. I have to admire the cleverness of horses. On such a steep mountain road, I still walked on my back so firmly. From this, I thought about how hard it was for ancient caravans to deliver goods.
On the way down the mountain, the groom trotted with the horse, and my ass was hurt, but I saw a different scenery. I saw terraced fields, orchards and delicious "butter" (pronounced "apple" in Naxi) ... There, I felt the diligence and simplicity of the descendants of the caravan.
The ancient tea-horse road is not only a commercial road with a long history, but also a tourist route with spectacular natural scenery and mysterious culture.
I have been to many interesting places, such as Dalian Wildlife Park, Ocean Park, Suzhou Zhouzhuang, Shanghai Bund and Sanyuan Tea Sea. But I think the most interesting thing is that on the seventh day of the first month, my parents took me to Sanyuan Chashan.
I remember the night before, my mother told me that it would be fine tomorrow, and she would take me to Sanyuan Chashan. This news is not a big deal for my mother, but for me, I can't control my inner joy and am happy until dawn.
In the morning, we set out. The bus traveled along the winding road for about 10 minutes, with rows of neat pine trees on both sides. I can't help asking my father to stop and pick a pine branch. The leaves of pine trees are different from ordinary leaves, and the other leaves are stretched, while the leaves of pine trees are like needles and look like green caterpillars from a distance. Like a squirrel's tail. About five minutes later, we arrived at Chashan. The moment I got off the bus, the scene in front of me made me dumbfounded. Thousands of tea trees are powerful. There is another tree in Chashan, which makes me feel tall but not strong. I walked to the tree, and I was confused. It turns out that this tree is not much taller than me. I stood in the middle of the tea mountain, holding my head high and enjoying the smell of tea garden with my eyes closed. When the vibration blows through the tea tree, it will make a rustling sound, which is very beautiful. I look at the tea sea from the side. It looks like a rolling wave. From the front, it looks like a group of caterpillars crawling again and dancing like dragons.
We played in the tea sea all afternoon. Although I am a little tired, I don't feel tired at all in the face of the charming scenery. I feel very comfortable and happy.
The tea trees all over the mountain are emerald green, as far as the eye can see. I will definitely ask my mother to bring me here to play next time. Ah, what a beautiful view! If every corner of our earth were so beautiful, how wonderful it would be!
The ancient tea-horse road is a profound and endless topic. Although it has existed for thousands of years, it has only been more than 20 years since it was transformed from an academic name to an entity name. It is a corridor for ethnic economic and cultural exchanges in western China. The tour guide made a detailed introduction along the way, and said: When you arrive in Yunnan, you have never been to Yunnan without taking a walk along the ancient tea-horse road. Today, I'm going to experience the ancient tea-horse road.
When we arrived at the racecourse, a good horse wagged its tail at us in a friendly way, with heavy breathing in its nostrils from time to time, and its pearl-like eyes smelled of cunning and meekness. First of all, the horse trainer explained to us the essentials of riding, with special emphasis on never touching the horse's ass, which is not easy to provoke. It's unpleasant to be kicked by its muscular hind hoof. After listening to the explanation, I rode on a dark horse and walked towards the lush forest.
This is a narrow path with a cement road in the middle, but it is very slippery. From time to time, horses will be squeezed into the mud roads on both sides. The steps are very steep. Whenever I go up and down the steps, my heart is always pulling, my hand is clutching the saddle, and I am sweating for fear of falling off my horse. The commentator told me the experience of the caravan along the way, which reminded me of the hardships of people's lives in the past. The mountain road is getting steeper and steeper, even the horses can't walk steadily, and they keep slipping and wrestling. Because of the "short story" in front of me, I was under great pressure and thought: If I had known this, I wouldn't ride a horse. But on second thought, this road was the lifeblood of people at that time, and it is the most spectacular natural scenery and the most mysterious cultural tourism route in the world today. Even if it's difficult, take a walk.
The horse I ride is getting slower and slower. After several turns, the dark horse fell behind. At this time, the dark horse also accelerated its pace. Looking at the dense virgin forest by the roadside, everything was quiet except the sound of hooves, and I always felt a little scared. It will reach the end soon.
Today, revisiting the "Ancient Tea-Horse Road" has made me understand the caravan spirit of that year, which is a lofty entrepreneurial spirit of China people, an endless struggle spirit of the Chinese nation, a spirit of courageously heading for the goal, a spirit of solidarity and mutual assistance, and a spirit of suffering and * * *. This spirit encourages us to study harder and become a useful talent for national construction.
The first composition of tea 10 Yang a cup of fresh water, after putting a few pieces of tea, suddenly a few strands of green and withered leaves came out in a very short time. At this moment, I seem to hear tea whisper at that moment: rise and fall with you ... I have seen this description of the wonderful feeling of drinking tea: the entrance of tea soup, the fragrance on the teeth and cheeks, the mumbling over the throat, the fragrance seeping into the heart, and the aftertaste is endless.
The feeling of drinking tea reminds me of the friendship between friends. Friendship is like making tea. You don't have to have century-old Pu 'er tea or former Longjing tea, but you must have enough goodwill. Good friends are like the best tea. A simple greeting expresses endless concern for tea. The atmosphere of tea is suitable for one person's silence, two people's confidants and the noise of a group of people. To me, friends are like tea, which is either eternal or tasteless. Friends are like tea, and tea is like friends. When I accidentally think of it, sending a few greetings will be like a pot of fragrant tea. Unlike drinking, a cup of tea will be more lively. The more you drink tea, the quieter it becomes, making people feel that life is like water and friendship is like tea. Water without tea is still water, and tea without water is unknown. Friendship, drink kungfu tea and taste tea! Friends are like fragrant teas, which make people precipitate and make people strong; Friends are the eternal wealth of life, and sincerity cannot be profaned. The right amount of tea meets the right water for you, and the tea meets the right person for you. This fate of tea, water and people makes life without regrets. When drinking tea, it gives people such a faint aftertaste, just as the years slowly emerge in my mind and fade away, leaving me with only one feeling. Cherish everything now, including friendship, love and affection. Friends are not only passers-by who meet on the road, but also bosom friends in the journey of life.
Close friends are like tea. I like the easygoing and ordinary tea. I go to the elegant hall without coquettish, I go to the hut without humble, so that the journey of life is no longer lonely.
Do you know kungfu tea? Kung fu tea is a kind of tea-making technology. This kind of tea is very particular about the way of making tea, and it takes a certain amount of effort to operate, so it is also called kung fu tea.
My family also has a Kung Fu tea set. The base is made of mahogany, with a drainage hole at the lower right and a turquoise drum below. There are strips of protruding wood on the whole base. There are also two poems engraved on the left: "It is difficult to know the peerless products in the world, and it is especially elegant to reminisce about the tea classics." There are also two pots with bases. Although the appearance is very different, the function is very different! The smaller one is a container for making tea, and the other is a pot for pouring tea. Besides these, there are eight silvery white ceramic cups engraved with exquisite patterns, which are Jingdezhen porcelain. Take a picture of the ceramic cup under the lamp, and the whole cup will look like crystal. There are many tools necessary for making tea! Like a filter, a jade hand with a net and a wooden tool with a teacup. ...
In our spare time, our family will happily sit by the tea set, drink kung fu tea, eat snacks, talk about happy things and watch TV ... I know Tieguanyin, Pu 'er and Dahongpao are the teas that make kung fu tea. The fragrance of Tieguanyin is faint and refreshing, while the fragrance of Pu 'er and Dahongpao is extremely rich. If you want to drink kungfu tea, you should first boil the water, then pour the tea into the pot, pour the boiling water into the pot, soak for a while, and then pour it into each small cup. However, the first course of Kung Fu tea is not drinkable, and it is used to disinfect and clean tea sets. My favorite tea is "Tieguanyin", and the tea it makes is light yellow. After a sip, you seem to have escaped from the noise of the world and entered a paradise.
Kung fu tea is not only delicious, but also has many functions! Kung fu tea can clear the liver and improve eyesight, and it can also be used for beauty ... Old people and children can drink it, but they can't drink it, otherwise it will lead to insomnia!
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