Looking for Yangzhou local special snacks

Xiaoji has been cooking noodles for sixty or seventy years. Ingredients include pork loin, pork liver, fresh shrimp, chicken, shredded eel and crab meat. , supplemented by bamboo shoots, small vegetables, water bamboo slices, spinach and so on. According to the season.

Boiling boiled noodles is very particular. Simmer the chicken first, divide it into shredded chicken, pork liver slices and pork loin slices, and then fish it in the oil pan for a while. Put the shrimp separately and pick it up in the oil pan; The eel is fried in a frying pan; Boil vegetables and spinach in boiling water; Then put the meat in the chicken soup and cook it for 15 minutes, which is called "high material". At the same time, after the noodles are cooked with clear water, blanch them in boiling water. Then put the noodles and "Gao Liao" into the pot, boil them slightly, then bag them, add crispy shredded eel, small vegetables and spinach, and a bowl of boiled noodles with bright color, delicious taste and crisp taste will be done. Eating boiled noodles for the benefit of the people generally needs to be booked one day in advance, and the quantity is more than 10 bowls.

Bus route: Yangzhou No.4 Bus-Jiangdu City-Xiaoji Town, the driving time is about 1.5 hours.

Jiudian old duck soup Huang Jue zhutourou old duck soup four seasons fragrance

Venue: Jiudian Xiao Ruyi Hotel

Price: 50 yuan/serving (whole duck)

Jiudian Xiaoruyi Duck Soup is made of ducks raised in Shaobo Lake. It is eaten alive, so it is only fat but not tender, and it is very strong. Duck soup boiled with duck blood, vegetable head, winter bamboo shoots or radish is put into a special crock and cooked slowly with slow fire. Duck soup is delicious and nourishing. The hotel also sells homemade salty goods, so that you can enjoy the rural scenery while enjoying the food.

Route: Bus No.303 (3 15) in Yangzhou City-Jiudian-Xiaoyangyi Hotel on Hongyang East Road (about 25 minutes' drive).

Huang Jue's pig's head meat has a lingering fragrance.

Venue: Wusan Deli Shop, Chengdong Road, Huangjuehong

Price: 12 yuan /500g.

The old goose in Huang Jue is famous for its beauty. In fact, Huang Jue's white water pork head is also very unique. When making, pig heads with the same size are selected, and a dozen pig heads are put into a big wooden barrel of Takaso for two people and cooked in an old pot. The meat is refreshing, the meat color is refreshing and pleasant, the meat is fat but not greasy, and it melts in the mouth and is fragrant. Get a catty of pork head, a glass of wine, and one word-"cool".

Route: No.303 (315) Road in Yangzhou City-Huang Jue-Wusan Deli Shop on Hongcheng East Road (about 40 minutes' drive).

Gaoyou pu Bao rou Xiang noodles are also fragrant

Venue: Qian Ji Pubao Meat in front of Gaoyou Beihai Food Market.

Price: 1.8 yuan/piece.

In Wang Zengqi's works, Gaoyou's extremely ordinary snacks have also been written into three points. In fact, Gaoyou has many special snacks worth tasting.

Pubao meat is a traditional food. After cutting, a fragrant smell came to the nose. Pork is wrapped into buns, which are tight and chewy and taste slightly sweet. Qian Ji's bun meat is more famous in the whole city. They are all made of lean pork on the back of pigs. At 7 o'clock every night, all 500 couplets are sold out.

High price noodles

Venue: Gaoyou noodles

Price: 1.2 yuan/bowl.

It is said that Gaoyou's noodles are delicious, mainly because the noodles used in noodle restaurants are handmade water surfaces with high alkali content, smooth taste and toughness. More importantly, in front of the noodle restaurant, the noodle bowl will be cooked in the pot, and the flavor of the seasoning in the bowl will be fully waved out, so it is not surprising that the noodles are delicious.

Go to Shao Bo to eat beef sausage

Venue: Butyl beef in front of Shaobogantang Community

Price: 25 yuan /500g.

Take bus No.4 from Yangzhou and transfer to bus No.0/kloc at Jiangdu bus station, and you can reach Shao Bo ancient town in about 30 minutes. With the nourishment of Shaobo Lake water, the food in the ancient town is also fragrant.

In the ancient town of Shao Bo, it is well known to mention butyl beef. The secret recipe has been handed down from generation to generation for many years, and the stewed beef is bright in color, moderate in salt and delicious. Now Ding's brothers are setting up stalls in Shao Bo. As soon as the beef stall is put out every day, the beef is sold out quickly. During the Chinese New Year holiday, many companies come to place orders, which are in short supply. Butyl has now introduced vacuum packaging to facilitate foreign tourists to carry it.

Shao Bo Luji sausage

Venue: In front of Shao Bo Middle School in Shao Bo.

Price: raw sausage 15 yuan /500g, cooked sausage 20 yuan /500g.

Shao's rice rolls is famous far and near, and the most pure taste is Lu Ji. Lu Ji Xiang sausage is made of high-quality pork and pickled with a unique secret recipe. The taste is delicate and elastic, and it tastes sweet. You can buy ready-made cooked sausages or steamed raw sausages.