Traditional Culture Encyclopedia - Weather inquiry - How to make sauerkraut hot pot produced in Northeast China? I like eating very much, but I can't cook?
How to make sauerkraut hot pot produced in Northeast China? I like eating very much, but I can't cook?
First, the production method of northeast sauerkraut hot pot
1. Store ingredients: chicken, northeast sauerkraut, pork belly, shrimp, tofu, mutton, oyster, vermicelli, kelp, tofu skin, vegetables, coriander and salt.
2. First boil the soup base, wash the chicken, soak it in clear water for half an hour, blanch it in cold water, add ginger slices, onion slices and cooking wine to remove the fishy smell, boil it over high fire, skim off the floating foam, blanch it, take it out and rinse it off.
3. Put the chicken in the pot, add enough water, add ginger slices, bring to a boil over high fire, and simmer for two hours. Wash the above ingredients and everything is ready.
4. To make northeast sauerkraut hot pot, you have to use a copper pot to taste it, so that the soup is delicious. Soak sauerkraut in water for ten minutes, wash and drain, spread sauerkraut at the bottom of the pot and add a little salt.
5. Then put the ingredients that are not easy to cook, add the cooked broth, cook it slowly with high fire, cook it slowly with low fire after boiling, or put it while eating, as you like, and then eat it. It was really enjoyable.
Small technique
1, northeast sauerkraut hot pot, soup base is very important, you can use chicken soup or bone soup, choose according to your own preferences, the ingredients should be cleaned and simmered slowly, so that the soup is delicious and rich.
2. Northeast sauerkraut hot pot can be matched with side dishes according to your own preferences, and you can eat whatever you like, all kinds of meat slices and seafood. , are very delicious.
3, sauerkraut should be used in the northeast, it is best to make it yourself, cook it at home, and master the heat. After boiling, turn to low heat and cook slowly, so that the taste of sauerkraut will be cooked slowly and the soup will be particularly delicious.
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