What's delicious in Xiapu in May?

May is the best season for Xiapu cuisine. When you go to Xiapu at this time, you can taste all kinds of fresh food. Here are three kinds of foods that must be eaten.

The first must-eat food is Xiapu abalone. Xiapu abalone enjoys a good reputation at home and abroad. Due to the beautiful culture environment in Zhejiang Bay, Xiapu abalone has excellent quality and delicate and elastic taste. In Xiapu, you can choose to taste the real Xiapu abalone in the local restaurant.

The second must-eat food is Xiapu chicken. Xiapu native chicken is favored by people because of its unique taste and nutritional value. Not only delicious, but also fresh and tender, thin and not firewood. The native chicken produced in Xiapu is highly praised by people. Not only local people like to eat, but also tourists come here to taste.

The third must-eat food is Xiapu eel porridge. Xiapu eel porridge uses local eel as the main ingredient, and adds some seasonings such as rice to cook porridge. It is delicious and nutritious. It is said that the eel porridge in Xiapu is also a famous nourishing soup, which is very good for your health.

In short, when you come to Xiapu, you can taste all kinds of delicious food. Xiapu chicken, abalone and eel porridge are three classic delicacies, which are worth a try.